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Eggplant and Dhal Curry With Basmati Rice Recipe - Food.com tomato paste, tomato soup, olive oil, curry powder, turmeric, mustard seed, cayenne pepper, cumin, lentil, onion, garlic, aubergine/eggplant, spinach, salt, rice, water I put together three of my favorite dishes to create an outstanding curry side. Serving Size: 1 (285) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 310.2 Calories from Fat 117 ...
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| Lentils With Eggplant and Garam Masala Recipe - Food.com olive oil, garam masala, turmeric, ginger root, bay leaf, lentil, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, rice, water From Cooking Light. Serving size: 1 1/4 c. lentil mixture and 3/4 c. rice. Per serving: 447 calories, 3.3 g fat, 17 g protein, 90.6 g carb, 12.4 g fiber, 0 mg cholesterol. Serving Size: 1 (491) g Ser...
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Indian Dhal With Tomato and Aubergine Recipe - Food.com black mustard seeds, chili dried/powder, oil, turmeric, green chili, cumin, lentil, lemon, garlic, tomato, aubergine/eggplant, salt, water A wonderful side dish to go with your curry. Dhal (lentils) are an important food in India and are eaten at most meals. This recipe adds a new dimension to Dhal with the added tomato and Eggplant. One...
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| Dahl Soup Recipe - Food.com chicken stock, oil, curry powder, turmeric, coriander leaf, red chili, lentil, onion, garlic, tomato, aubergine/eggplant, salt Hearty and full of flavor, this soup is good for you. This is a specialty of Yanuca Island, Fiji. From a February 1984 issue of Bon Appetit in the R.S.V.P. Letters to the Editor section. The recipe wa...
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| Aubergine and Cauliflower Curry Recipe - Food.com curry paste, lentil, apricot, tomato, aubergine/eggplant, cauliflower From a British magazine but untried by me as yet. Serving Size: 1 (2159) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 237.6 Calories from Fat 13 g 6 % Total Fat 1.5 g 2 % Sa...
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| Aubergine with Lentils - Phad Makhua Sai Thua Khiew Recipe oil, mint, chili pepper, lentil, garlic, aubergine/eggplant, salt, fish sauce, water Cover the lentils with boiling water and leave for 2 hours. Drain, cover with fresh water, add salt, bring to the boil and cook, covered for 1 hour. Drain. Cut the aubergines lengthwise into 4 pieces...
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| Red Lentil and Eggplant Curry Recipe | SparkRecipes vegetable stock, garam masala, cumin, lentil, coconut milk, onion, leek, aubergine/eggplant Delicious, Vegetarian Spray cooking pot, saute onion and leek until soft (~5 minutes). Add spices and saute additional minute. Add stock, eggplant, and lentils. Bring to a boil and then simmer for 30 ...
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| Aubergine, cocnut and sweet potato curry Recipe | SparkRecipes turmeric, paprika, cumin, lentil, coconut milk, sweet potato, onion, aubergine/eggplant, spinach, stock or broth, water Vegan main course stodgy enough to be eaten without rice or bread, but can be a nice addition. 1. Chop onion, potato and aubergine. 2. In sprayed pan, sweat onion for 2 minutes until soft. 3. Add aub...
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| Slow Cooker Vegetable Curry Recipe | SparkRecipes curry powder, turmeric, coriander seed, cloves, cayenne pepper, cumin, lentil, onion, garlic, tomato, aubergine/eggplant, spinach, water Let the slow cooker bring out all the flavors of the spices in this dish! Put lentils, all the spices, and water in slow cooker, cook on high for 1 hour. After 1 hour lentils will be partially cooked,...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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