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Adzuki Bean Soup Recipe - Food.com azuki bean, hubbard/buttercup squash, butternut squash, spring onion, onion, celery, sweetcorn, soy sauce, salt, water This is a mild soup that is healthy, simple, and quick. I used more soy sauce and I replaced the cubed squash with some pureed that I had in the freezer. I also added cayenne and red pepper flakes. I ...
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| Hippocrates Health Institute Sprouts Salad Recipe - Food.com dressing, lentil, chickpea, mung bean, azuki bean, olive Fresh, organic, vegan salad contains all the protein, amino acids, and other great nutrition that fights cancer. Very simple and quick to prepare. I learned it from Executive Chef Ken Blue from the Hi...
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Chicken Enchiladas W Caramelized Onions Recipe chicken breast, sweet onion, hot sauce, azuki bean, olive, salsa, cheddar cheese, tortilla, brown sugar, sour cream A bit of an effort, but you'll have bragging rights. Prep the day before: In pressure cooker cook chicken 20 min. Cool, debone and shred with two forks. Put in fridge. Saute onions on low heat ...
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| Vegetarian Five Bean Chili Recipe - Food.com mexicorn, pink bean, cannellini bean, chili dried/powder, hot sauce, black beans, oregano, jalapeno, cayenne pepper, cumin, chickpea, azuki bean, onion, garlic, tomato, taco seasoning I had a lot of beans in the pantry and this is how I used them. It turned out tasty, so I am posting here so as not to lose the recipe! Serving Size: 1 (455) g Servings Per Recipe: 8 AMT. PER SERVIN...
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| Barbecue Bean Burgers Recipe - Food.com yeast, tomato paste, chili dried/powder, hot sauce, vegetables, oil, pepper, celery salt, black-eyed pea, azuki bean, carrot, onion, wholewheat flour, worcestershire sauce, red wine vinegar, salt, bread, muscovado I've looked at other bean burger recipes on Zaar, but none can quite compare. This is a yummy concoction with its own BBQ sauce, but you can of course use bottled. Serving Size: 1 (167) g Serving...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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