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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bacon
 half and half

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLow Carb Bacon & Egg Muffins Recipe | SparkRecipes
eggs,    bacon,    cheddar cheese,    cream cheese,    half and half
So easy and moist and delicious!!!!
Preheat oven to 350. Throw the bacon in a pan and cook until as crunchy as you like it. Mix all other ingredients in a bowl and add bacon pieces. Add equal parts of...


picture of recipeMaple French Toast and Bacon Cupcakes Recipe - Baking.Food.com
butter,    vanilla cake/pie,    egg whites,    potato starch flour,    cake flour,    vanilla extract,    nutmeg,    cinnamon,    bacon,    salt,    baking powder,    cream cheese,    maple syrup,    brown sugar,    sugar,    half and half,    flour
This recipe won Food Network magazines first 'secret-ingredient recipe contest'. The secret ingredient was Maple Syrup. Kara Sow created this delicious winner!
Serving Size: 1 (153) g   Serving...


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picture of recipeAppetizer Cheesecake Recipe - Food.com
ricotta cheese,    cayenne pepper,    spring onion,    onion,    garlic,    eggs,    bacon,    salt,    crackers,    half and half,    flour
Haven't tried this one yet..going to for Christmas. Looks yummy.
Serving Size: 1 (46) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 114.9   Calories from Fat 80 g 70 %   Tota...


picture of recipeCandied Bacon Ice Cream Recipe - Food.com
butter,    egg yolks,    vanilla extract,    cinnamon,    bacon,    brown sugar,    whisky,    dark rum,    half and half
From http://www.davidlebovitz.com/archives/2008/03/candied_bacon_i_1.html
Serving Size: 1 (1038) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3620.4   Calories from Fat 2216 g 6...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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