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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bacon
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCaramelized Onion-bacon Dip Recipe
olive oil,    thyme,    pepper,    onion,    bacon,    red wine vinegar,    salt,    cream cheese,    sour cream
This recipe makes approx. 2 cups... love the caramelized onions and bacon flavors... the recipe and photo are courtesy of Ladies' Home Journal
1. In a large nonstick skillet, heat oil over medium...

recipes with the same ingredients...
Caramelized Onion-Bacon Dip Recipe - Food.com


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeFresh Spinach Dip Recipe - Food.com
olive oil,    pepper,    mushrooms,    onion,    garlic,    spinach,    bacon,    mustard,    red wine vinegar,    cream cheese,    cheese,    sour cream,    milk
I love spinach dips, but I don't really adore frozen spinach. This recipe calls for fresh spinach and is a welcome change. Adapted from a Beter Homes & Gardens holiday issue. Start with a larg...


picture of recipeRoasted Asparagus in a Red Wine Vinaigrette Recipe - Food.com
olive oil,    pepper,    mustard powder,    dried onion,    basil,    garlic,    asparagus,    bacon,    red wine vinegar,    salt,    parmesan cheese
Nice addition to a main course of halibut or other types of white fish
Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 60.1   Calories from Fat 44 g 73 %   Tota...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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