Dajaj Ma' Jawz Recipe - Food.com butter,    chicken,    baharat,    walnut,    pepper,    parsley,    paprika,    coriander leaf,    cloves,    cinnamon,    bay leaf,    carrot,    onion,    salt A nice chicken and walnut dish from Arabia. (I increased the spices and that made it more appealing to me, at least) Serving Size: 1 (436) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...

Vegetable Briouats Recipe - Food.com baharat,    phyllo pastry,    olive oil,    oil,    pepper,    butternut squash,    carrot,    zucchini/courgette,    eggs,    salt If you can't get the Baharat Spice Blend, you can use half and half cumin and cayenne pepper. They are good hot or cold. Serving Size: 1 (673) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY V...

Chicken Kabsah Recipe - Food.com baharat,    tomato paste,    mixed spice,    chicken stock,    oil,    cinnamon,    cardamom,    dried garlic,    raisin,    onion,    tomato,    whole chicken,    salt,    rice,    water dont remember where I got this recipe from -- I thought it was from Zaar but just did a search and doesnt seem to be here. Serving Size: 1 (400) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VA...

Easy Iraqi Green Beans With Meat Recipe - Food.com tomato sauce,    baharat,    oil,    onion,    green beans,    lamb,    salt,    water This recipe, slightly adapted, is from Iraqi Family Cookbook from Mosul to America. You can also make this vegetarian without the meat, just fry the onions first in olive oil and then add the green be...

Machbous - Spiced Lamb With Rice Recipe - Food.com baharat,    dried lime,    oil,    turmeric,    pepper,    parsley,    lime,    onion,    tomato,    lamb,    salt,    rice,    stock or broth,    water From Traditional Arabic cooking - miriam al hashimi Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 777.4   Calories from Fat 231 g 30 %   Total Fat 25.7 g 39 ...

Saudi Arabian Slow-Cooked Lamb Recipe - Food.com butter,    baharat,    yellow/orange bell pepper,    canola oil,    pine nut,    saffron,    white peppercorn,    cinnamon,    cardamom,    allspice,    peas,    raisin,    carrot,    onion,    garlic,    tomato,    lamb,    salt,    rice,    water This is adapted from 'The Arab Table' - May S. Bsisu. In the book, it is also subtitled as kabsa, but I wouldn't call it kabsa! This recipe looks daunting, but it really is pretty easy. Us...

Chicken Pilaf - A super tasty one pot feast from Cook Eat World butter,    chicken thigh,    baharat,    chicken stock,    olive oil,    pistachio,    turmeric,    pepper,    coriander seed,    onion,    garlic,    tomato,    whole chicken,    salt,    rice,    water This amazing Middle Eastern Chicken and rice Pilaf is a one-pot-one-stop treasure. A beautifully fragrant chicken recipe. Learn how... Heat the oil over a medium heat until just hot. Add the chicken p...

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