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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeCloverbloom Pound Cake Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    flour
Another OLD recipe from my grandmother, cut off of a box of Armour's Cloverbloom butter. Lovely old fashioned flavor.
Serving Size: 1 (101) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VAL...


picture of recipePeanut Butter Cookies Recipe - Food.com
bicarbonate of soda,    vanilla,    eggs,    peanut butter,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    flour
Really great and simple cookies. Perfect for Bake Sales or just to send with the kids to school.
Serving Size: 1 (13) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 54.5   Calori...


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picture of recipeMme. Dube's Old Fashion Simple Doughnuts Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    milk,    flour
One cold winter's day, my friend invited me for lunch. For tea, she served these lovely light homemade doughnuts which left me breathless. She had taken them from the freezer earlier and served th...


picture of recipeVegan Peanut Butter Cookies Recipe - Food.com
oats,    peanut butter,    salt,    baking powder,    sugar,    soy milk,    flour
I have not tried these yet, but they sounded pretty good.
Serving Size: 1 (581) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 163.2   Calories from Fat 76 g 47 %   Total Fat 8.5 g...


picture of recipeJewish Apple Cake Ala Grossinger's Recipe - Food.com
butter,    cinnamon,    apple,    eggs,    salt,    baking powder,    sugar,    milk,    flour
I adapted this recipe from The art of Jewish Cooking by Jennie Grossinger of the famous Catskills Grossinger's Resort This cakes is very simple yet delicious. Make sure that you use fresh, crispy ...


picture of recipeDrop Doughnuts Recipe - Food.com
oil,    eggs,    salt,    baking powder,    sugar,    milk,    flour
These were the homemade version of timbits in my house while I was growing up. Best eaten the night made, but just as wonderful the day after.
Serving Size: 1 (16) g   Servings Per Recipe: 36   AMT. PER...


picture of recipeRolled Chocolate Sugar Cookies Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    cocoa powder,    flour
Yummy chocolate cookies that are to fun to cut out and decorate.
Serving Size: 1 (755) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 69.5   Calories from Fat 22 g 33 %   Total Fat...


picture of recipeJewish Coffee Cake Recipe - Food.com
butter,    bicarbonate of soda,    vanilla extract,    cinnamon,    eggs,    baking powder,    sugar,    sour cream,    flour
My mom got this recipe from the Jewish nursing home where she used to work. The cake is very moist and easy to make with ingredients you are sure to have on hand. It has a buttery, cinnamon, and sugar...


picture of recipePistachio Banana Bread Recipe - Food.com
butter,    cooking spray,    pistachio,    cardamom,    banana,    eggs,    salt,    baking powder,    brown sugar,    sugar,    sour cream,    flour
A nice variation on a classic, this is adapted from Cooking Light
Serving Size: 1 (1101) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3077.3   Calories from Fat 926 g 30 %   Tota...


picture of recipeQuick and Easy Pancakes Recipe - Food.com
oil,    eggs,    baking powder,    sugar,    milk,    flour
Golden little pancakes best served warm with your favourite toppings. They come out slightly thinner than typical pancakes; if you'd like them fluffy and thick, increase the flour and baking powde...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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