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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 balsamic vinegar
 artichoke

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGrilled Artichokes Recipe - Food.com
olive oil,    ginger root,    artichoke,    balsamic vinegar,    soy sauce,    water
I found this recipe on artichoke.org and have made it 3 times in the last 2 weeks. These are incredible and so easy to make. What's better than an artichoke? A grilled artichoke!
Serving Size: 1 (...


picture of recipeMushrooms and Artichoke Hearts Vinaigrette Recipe - Food.com
hot sauce,    olive oil,    pepper,    mushrooms,    water chestnut,    spring onion,    artichoke,    balsamic vinegar,    salt
Serving Size: 1 (243) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 136.5   Calories from Fat 45 g 33 %   Total Fat 5.1 g 7 %   Saturated Fat 0.7 g 3 %   Cholesterol 0 mg 0 %   Sodiu...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeMexican Tomato Salad Recipe - Food.com
yellow/orange bell pepper,    green bell pepper,    potato chip,    olive oil,    pepper,    coriander,    basil,    jicama,    tomato,    artichoke,    balsamic vinegar,    salt
There is really no 'cooking', rather the time is spent marinating the jicama and chilling the salad.
Serving Size: 1 (105) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeBalsamic Pasta Salad Recipe - Food.com
black olive,    red pepper,    olive oil,    pepper,    celery salt,    garlic,    tomato,    artichoke,    balsamic vinegar,    salt,    mozzarella cheese,    pasta
Refreshing, lite and easy to make pasta salad
Serving Size: 1 (232) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 365.3   Calories from Fat 162 g 44 %   Total Fat 18 g 27 %   Satu...


picture of recipeProsciutto Spirals With Balsamic Glaze Recipe - Food.com
red onion,    dry cured ham,    basil,    artichoke,    garden rocket,    balsamic vinegar,    cream cheese
From the Pampered Chef cookbook Easy and Impressive Appetizers. This appetizer can be made the day before and garnished with glaze when serving. Shortcuts for Canadian cooks: shop at Superstore/Loblaw...


picture of recipeChicken Artichoke Salad Recipe - Food.com
chicken breast,    olive oil,    pepper,    coriander leaf,    button mushroom/champignon,    artichoke,    lettuce,    mustard,    balsamic vinegar,    salt,    parmesan cheese
Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 210.3   Calories from Fat 111 g 53 %   Total Fat 12.4 g 19 %   Saturated Fat 2.3 g 11 %   Cholesterol 21.5 mg 7 %...


picture of recipeTarragon Angel Hair Chicken Salad Recipe - Food.com
chicken breast,    olive oil,    tarragon,    parsley,    spring onion,    artichoke,    anchovy,    balsamic vinegar,    mayonnaise,    pasta
Of course, you might tone down the volume of each ingredient or alter as you like it, but since I'm kind of an all or nothing sort, the more fragrant the ingredient, the more I throw in (I usually...


picture of recipeProsciutto Wrapped Artichoke Hearts Recipe - Food.com
dry cured ham,    olive oil,    pepper,    parsley,    basil,    artichoke,    balsamic vinegar,    salt
For literally like months I have been wanting to make this appetizer. Having friends over for a New Years dinner seemed like the opportune time to try out this idea. One thing I did know is that to ma...


picture of recipeGrilled Artichokes With Thai Sauce Recipe - Food.com
sesame seed oil,    olive oil,    pepper,    ginger root,    garlic,    artichoke,    peanut butter,    balsamic vinegar,    soy sauce,    rice vinegar,    cream cheese,    brown sugar,    red wine
These are wonderful with or without the Thai Sauce, but folks who love to dip artichoke leaves and hearts will love the Asian herb and peanut sauce.
Serving Size: 1 (202) g   Servings Per Recipe: 4   AM...


picture of recipeHeart-y salad: hearts of romaine, palm, and artichoke
hearts of palm,    dry cured ham,    olive oil,    pepper,    parsley,    artichoke,    lettuce,    balsamic vinegar,    salt,    pecorino cheese
1) Place romaine on a platter and toss with parsley tops.   2) Wrap hearts of palm in prosciutto and cut into bite size pieces on an angle. Arrange prosciutto wrapped palm sections and quartered artich...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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