 Cumin-Scented Grilled Vegetable Couscous Recipe - Food.com
green bell pepper, olive oil, pepper, parsley, cumin, chickpea, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, balsamic vinegar, salt, cous cous
This is from The Vegetarian Grill by Andrea Chesman. It's very good, although I suggest using more cumin than the recipe calls for...probably 2 or 3 T instead of one. I end up throwing in extra ve...
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| Skillet Eggplant, Kale and Beans Recipe - Food.com
cannellini bean, sweet onion, vegetable stock, olive oil, sage, pepper, oregano, fennel seeds, garlic, aubergine/eggplant, kale, marinara sauce, balsamic vinegar, salt, seasoning
I invented this tonight. It is an Italian flavored stew of sorts. Very tasty over brown rice. I knew the flavors I wanted but didn't have a recipe to follow so went with my instict. I think I did ...
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