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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 balsamic vinegar
 aubergine/eggplant

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picture of recipeJan's Roasted Mediterranean Vegetables Recipe - Food.com
red onion,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    oregano,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt,    sugar
Very tasty and colourful way to serve lots of healthy vegetables.
Serving Size: 1 (296) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 231.7   Calories from Fat 87 g 38 %   Total F...


picture of recipeRoasted Mediterranean Vegetables Recipe - Food.com
red onion,    bell pepper,    olive oil,    pepper,    oregano,    chives,    basil,    potato,    garlic,    aubergine/eggplant,    balsamic vinegar,    salt
A lovely, filling dish from my mom. I believe she got it from a market. You can use any color bell peppers - I like to use two different colors. I usually leave the skins on the potatoes and eggplant,...


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picture of recipeMediterranean Cod Recipe | SparkRecipes
red onion,    thyme,    pepper,    basil,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    cod,    balsamic vinegar,    salt
A fillet of cod baked with fresh mediterranean vegetables and herbs, this dish somewhat resembles bacalao, but much easier!
makes dinner for one girl. -preheat overn to 250C / 480F -get a small oven-p...


picture of recipeGrilled Beef Tenderloin With Mediterranean Relish Recipe
beef tenderloin,    kalamata olive,    sweet onion,    lemon peel,    olive oil,    pepper,    oregano,    basil,    garlic,    tomato,    sweet pepper,    aubergine/eggplant,    balsamic vinegar,    salt
You will love this superb offering from BHG,,the aroma alona while the steak and veggies are cooking will bring 'em runnung.
In a small bowl combine oregano, cracked pepper, lemon peel, and 2 clov...


picture of recipeRatatouille-not The Movie Recipe
red onion,    green pepper,    olive oil,    pepper,    oregano,    cayenne pepper,    basil,    potato,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    sugar
This is a great party dish, partly because you simply chop all the vegetables, stir together and bake -- no sauteing needed -- and partly because it's an all-you-need-side dish containing lots of ...


picture of recipeMediterranean Eggplant Provolone Recipe | MyRecipes
provolone,    cooking spray,    parsley,    caper,    basil,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt
Learn how to make Mediterranean Eggplant Provolone. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 450 .   Advertisement   ...


picture of recipeMediterranean-Style Stuffed Eggplant Recipe | MyRecipes
feta cheese,    cooking spray,    pepper,    marjoram,    allspice,    tomato,    aubergine/eggplant,    balsamic vinegar,    cous cous,    water
Couscous is tiny beadlike pasta that's traditional in Mediterranean cuisine. It soaks up the fresh flavors of ingredients, like tomatoes, balsamic vinegar, and herbs. Because it has a slightly hig...


picture of recipeMediterranean Meat Loaf Recipe - Food.com
olive oil,    walnut,    pine nut,    caper,    basil,    chickpea,    olive,    garlic,    sun dried tomatoes,    tomato,    aubergine/eggplant,    balsamic vinegar
This is a wonderful vegetarian version of meatloaf. It's so scrumptious & delicious. It has just the right touch of balsamic vinegar and sun dried tomatoes - serve with noodles or rice and you...


picture of recipeGrilled Eggplant Salad Recipe by admin | ifood.tv
feta cheese,    olive oil,    pepper,    mint,    tomato,    aubergine/eggplant,    garden rocket,    balsamic vinegar,    salt,    lemon juice
1. Light a grill. Brush the eggplant slices with 3 tablespoons of the olive oil and season with salt and black pepper. Grill the slices over moderately high heat until softened and lightly charred in ...


picture of recipeMediterranean Vegetable Stew Recipe - Food.com
red potato,    red onion,    red bell pepper,    olive oil,    basil,    chickpea,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    red wine
This stew is supposed to be thick. My favorite way to eat this is over polenta. Over rice is also good. Add some extra tomato juice if you want to make it more soupy.
Serving Size: 1 (404) g   Servings...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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