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 Cabbage Pork Buns Recipe - Food.com
butter, yeast, bell pepper, cornstarch, oil, pepper, ginger root, raisin, carrot, onion, garlic, cabbage, broccoli, eggs, pork, balsamic vinegar, soy sauce, salt, sugar, milk, flour
These are amazing! The flavor is so good and out of this world. Sometimes if I have leftover filling, I eat straight with a spoon or make lettuce wraps with it. Enjoy!
Serving Size: 1 (342) g Serving...
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|  Tangy (Riceless) Avocado Sushi Recipe | SparkRecipes
bell pepper, coriander, avocado, nori, balsamic vinegar, soy sauce
Delicious combo for those cutting carbs out of their diets.
Before making the actual rolls, sprinkle the balsamic vinegar over the peppers. Make sure the peppers soak up the flavor. Now you're rea...
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2512 ratings
