Teriyaki Linguine With Chicken Recipe - Food.com chicken breast,    bell pepper,    canola oil,    ginger root,    water chestnut,    carrot,    bamboo shoots,    onion,    garlic,    soy sauce,    rice vinegar,    pasta,    sugar Another family favorite. This recipe is quite versatile in that you can add any veggies you like, or change the meat or leave the meat out altogether. Serving Size: 1 (162) g   Servings Per Recipe: 12 ...

Beef Stir Fry Recipe | SparkRecipes red bell pepper,    green bell pepper,    beef steak,    snap/snow peas,    canola oil,    dried ginger,    water chestnut,    carrot,    bamboo shoots,    garlic,    beef,    water easy to make stir fry with fresh veggies Makes six 1-1/2 cup servings Recipe can be modified to use pork, chicken, or shrimp as well. Cook Brown rice per box directions and set aside. Put oil in prehe...

Szechuan Veggie Stir Fry Recipe - Food.com teriyaki sauce,    red onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    snap/snow peas,    sesame seed oil,    canola oil,    pepper,    ginger root,    cayenne pepper,    paddy straw mushroom,    yellow squash,    bamboo shoots,    garlic,    bean sprouts,    zucchini/courgette,    sweetcorn,    aubergine/eggplant,    bok choy,    salt This is from the Low Carb and Lovin' It show on the Food Network (George Stella) Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 163.7   Calories from Fat 84 g 51 %   Total Fat 9.3...

Shrimp and Pork Egg Rolls Recipe - Food.com dried shiitake,    cornstarch,    sesame seed oil,    canola oil,    pepper,    ginger root,    mushrooms,    water chestnut,    carrot,    bamboo shoots,    spring onion,    celery,    bean sprouts,    cabbage,    shrimp,    eggs,    pork,    soy sauce,    salt,    spring roll This is one of my oldest recipes. I have also made it with duck instead of pork. Both turn out wonderfully. The secret is to finely chop all of the vegetables so that you get a bite of everything in e...

Tasty Beef Stir-Fry Recipe - Food.com beef steak,    snap/snow peas,    sesame seed oil,    canola oil,    peanut,    water chestnut,    yellow squash,    carrot,    bamboo shoots,    onion,    zucchini/courgette,    sweetcorn,    bok choy,    soy sauce This is a recipe for stir-fry that I've played with over the years, and it's easily converted to vegetarian, or for use with whatever meat you prefer! I put down the veggies I prefer, but you ...

Chicken Avocado Egg Rolls Recipe - Food.com napa cabbage,    chicken breast,    red onion,    red bell pepper,    rice bran oil,    canola oil,    oil,    ginger root,    avocado,    carrot,    bamboo shoots,    garlic,    celery,    bean sprouts,    cabbage,    eggs,    soy sauce,    spring roll Recipe courtesy Guy Fieri Serving Size: 1 (190) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 890.7   Calories from Fat 788 g 89 %   Total Fat 87.6 g 134 %   Saturated Fat 15.8 g ...

Lettuce Wraps With Spiced Pork Recipe - Food.com pork chop,    oyster sauce,    rice wine,    shiitake mushroom,    hoisin sauce,    dry sherry,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    water chestnut,    bamboo shoots,    spring onion,    garlic,    lettuce,    soy sauce,    rice vinegar,    brown sugar,    water This is a simple quick stir-fry dish where everyone can make their own. Use chicken if you prefer in place of the pork. You can make this sauce ahead of time. It will keep tightly covered, in the refr...

Vegetarian Stir Fry Recipe | SparkRecipes hoisin sauce,    sesame seed oil,    canola oil,    ginger root,    water chestnut,    bamboo shoots,    spring onion,    garlic,    cabbage,    broccoli,    soy sauce,    rice vinegar,    soft tofu A diet friendly sitr fry steam the cabbage and broccoli until almost cooked through. Add the canola oil to the pan. When hot add the diced tofu in an even layer. Don't stir for 1-2 minutes and the...

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