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Curry, Curry, Curry Recipe - Food.com curry paste, canola oil, curry powder, parsley, coriander, peas, chickpea, coconut milk, potato, bamboo shoots, onion, salt, vegetable fat spread, brown sugar, sour cream Craving curry, but don't have any rice? I found that serving this creamy Thai chickpea curry over smashed potatoes seasoned with just a touch of curry powder worked just fine. This meal was so qui...
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| Chicken and Broccoli Thai Curry Recipe - Food.com chicken breast, curry paste, chicken stock, basil, coconut milk, bamboo shoots, broccoli, fish sauce, brown sugar This recipe started from the back of a Thai Kitchen curry paste jar. A few modifications and I lost my main reason for wanting to go out for Thai. Now we can have it whenever we want in the comfort of...
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Green Curry With Chicken and Eggplant Recipe - Food.com chicken, curry paste, kaffir lime leaves, red chili, basil, coconut milk, bamboo shoots, aubergine/eggplant, fish sauce, sugar An authentic Thai dish. A light and fragrant curry enjoyed by many fans of Thai cuisine. Serving Size: 1 (204) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 539.6 Calories from...
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| Red Curry Shrimp Recipe - Food.com red bell pepper, snap/snow peas, curry paste, thai basil, coconut milk, bamboo shoots, shrimp, fish sauce, brown sugar From newspaper... Serving Size: 1 (278) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 455.2 Calories from Fat 236 g 52 % Total Fat 26.3 g 40 % Saturated Fat 22.2 g 110 % Cho...
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| Red Curry Chicken and Veggies Recipe | SparkRecipes chicken, green pepper, red pepper, curry paste, olive oil, coconut milk, water chestnut, potato, bamboo shoots, sweetcorn, milk A wonderful one pan Thai recipe, substitute chicken for soy or omit it for a vegetarian dish! Add oil to large skillet. Add chicken and cook with the lid on until cooked through. Add potatoes, cook un...
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| Slow Cooker Thai Red Curry Chicken Recipe | SparkRecipes chicken thigh, curry paste, chicken stock, sweetener, coconut milk, bamboo shoots, onion, green beans, cauliflower, fish sauce I have been trying to find a *good* recipe for the crockpot for Thai chicken for about a year, and this one finally does it for me! It is a little thinner than Panang, but the flavor is the same. I se...
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| Shrimp and Bamboo Shoot Curry Recipe - Food.com peanut oil, corn oil, turmeric, ginger root, coriander seed, coriander leaf, red chili, cumin, coconut milk, bamboo shoots, onion, garlic, tomato, shrimp, salt, lemon juice, water From the archives of the Bengal Club in Calcutta, India. Serving Size: 1 (350) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 413.4 Calories from Fat 173 g 42 % Total Fat 19.3 ...
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| Shrimp Evil Jungle Prince Recipe - Food.com bell pepper, lime peel, peanut oil, lemongrass, red chili, basil, coconut milk, paddy straw mushroom, water chestnut, bamboo shoots, green beans, sweetcorn, cabbage, shrimp, soy sauce, fish sauce, lime juice Serving Size: 1 (328) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 467.4 Calories from Fat 186 g 40 % Total Fat 20.7 g 31 % Saturated Fat 12.9 g 64 % Cholesterol 142.9 mg 4...
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| Asian Mint's Thai Red Curry With Shrimp Recipe - Food.com red bell pepper, green bell pepper, curry paste, paprika, sweet basil, coconut milk, bamboo shoots, shrimp, salt, fish sauce, rice, sugar, water Dallas' Asian Mint chef-owner Nikky Phinyawatana says the essence of Thai cooking is the sweet/salty/spicy/sour balance which is exemplified in this really delicious dish. By way of the Dallas Mor...
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| Thai Red Curry With Chicken Recipe chicken breast, red bell pepper, curry paste, chicken stock, chili pepper, thai basil, coconut milk, kaffir lime, water chestnut, bamboo shoots, bean sprouts, aubergine/eggplant, fish sauce, lime juice Make an authentic Thai meal in your own home!" Place curry paste in large saucepan, stir over med heat until fragrant. Add coconut milk, chicken stock, lime leaves, fish sauce, and lime juice. Re...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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