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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bamboo shoots
 green bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCashew Chicken Recipe - Food.com
chicken breast,    oyster sauce,    light soy sauce,    green bell pepper,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    cashew,    pepper,    dried ginger,    bamboo shoots,    onion,    salt,    sugar,    sherry,    water
This is the BEST Asian dish I've ever made at home. It is amazing. Don't skip the step with the baking soda. It tenderizes the chicken and makes ALL the difference! This recipe makes a good am...


picture of recipeAsian Mint's Thai Red Curry With Shrimp Recipe - Food.com
red bell pepper,    green bell pepper,    curry paste,    paprika,    sweet basil,    coconut milk,    bamboo shoots,    shrimp,    salt,    fish sauce,    rice,    sugar,    water
Dallas' Asian Mint chef-owner Nikky Phinyawatana says the essence of Thai cooking is the sweet/salty/spicy/sour balance which is exemplified in this really delicious dish. By way of the Dallas Mor...


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picture of recipeOriental Beef Stir Fry Recipe - Food.com
green bell pepper,    beef stock,    cornstarch,    oil,    ginger root,    carrot,    bamboo shoots,    onion,    garlic,    bean sprouts,    beef,    soy sauce
I requested this meal often while growing up, and since it was pretty easy to put together (and chock-full of veggies), my mom never minded making it for us! After I married and moved out of the house...


picture of recipeBeef Stir Fry Recipe | SparkRecipes
red bell pepper,    green bell pepper,    beef steak,    snap/snow peas,    canola oil,    dried ginger,    water chestnut,    carrot,    bamboo shoots,    garlic,    beef,    water
easy to make stir fry with fresh veggies
Makes six 1-1/2 cup servings Recipe can be modified to use pork, chicken, or shrimp as well. Cook Brown rice per box directions and set aside. Put oil in prehe...


picture of recipeSzechuan Veggie Stir Fry Recipe - Food.com
teriyaki sauce,    red onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    snap/snow peas,    sesame seed oil,    canola oil,    pepper,    ginger root,    cayenne pepper,    paddy straw mushroom,    yellow squash,    bamboo shoots,    garlic,    bean sprouts,    zucchini/courgette,    sweetcorn,    aubergine/eggplant,    bok choy,    salt
This is from the Low Carb and Lovin' It show on the Food Network (George Stella)
Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 163.7   Calories from Fat 84 g 51 %   Total Fat 9.3...


picture of recipeChinese Style Skewered Chicken Recipe - Food.com
chicken breast,    tomato sauce,    green bell pepper,    olive oil,    ginger root,    bamboo shoots,    onion,    garlic,    soy sauce,    rice,    brown sugar
Chinese Style Skewered Chicken
Serving Size: 1 (456) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 533.2   Calories from Fat 221 g 42 %   Total Fat 24.7 g 37 %   Saturated Fat 6.6 ...


picture of recipeSweet and Sour Deep Fried Pork Recipe - Food.com
tomato paste,    green bell pepper,    cornstarch,    sesame seed oil,    oil,    bamboo shoots,    spring onion,    eggs,    pork,    vinegar,    soy sauce,    salt,    sugar,    brandy,    flour
This is from Chinese Cooking by Deh-ta Hsiung. A book I have had for over 20 years, this is one of my favourite recipies from that book. It is a little fiddly, but is well worth the effort. I haven...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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