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Dates and Bananas in Whipped Cream Recipe - Food.com cinnamon, banana, date, sugar, whipped cream We loved this. Simple and elegant. I made a third of the recipe to serve 2. Serving Size: 1 (134) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 275.7 Calories from Fat 135 g 49...
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| Persian Fruit Salad Recipe - Food.com almond, banana, date, coconut, orange, fig, apricot, apple, orange juice This is a traditional fruit salad that we always serve in the summer. It is traditionally served on the holiday of Tu Be'Shvat, but we love to eat it all summer long. Serving Size: 1 (281) g Serv...
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Persian Fruit Salad Desser Miveh Recipe - Food.com almond, mint, banana, date, orange, grape, fig, apricot, apple, honey, orange juice From soot food; posted for zaar 6. Serving Size: 1 (300) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 458.7 Calories from Fat 114 g 25 % Total Fat 12.8 g 19 % Saturated Fat ...
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| Iranian Haroset Recipe - Food.com hazelnut, almond, cloves, cinnamon, cardamom, dried ginger, banana, date, raisin, apple, red wine This is from Cooking Light. Seder means order in Hebrew, and the seder meal has several components symbolic of the story retold each year. The meal always includes haroset, a condiment made of fruit, ...
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| Arabian Delight Recipe - Food.com nutmeg, banana, date, rose syrup, cream This simple dessert makes the perfect ending to a family dinner. Easy to prepare with very few ingredients, this always gets wows from everyone. You can use either fresh or dried dates. Serving Size: ...
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| Persian Charoset Recipe - Food.com pistachio, almond, pepper, cloves, cinnamon, cardamom, banana, date, orange, pomegranate, raisin, apple, vinegar, wine I love this variation! It is a fun addition to bring to a seder for something a little different. I got this from my friend Dale who got it from a magazine article written by Joan Schwartz Michel Serv...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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