Banana Rum Frosting Recipe - Food.com butter,    vanilla extract,    banana,    sugar,    light rum,    coffee,    whipped cream Frosting for a banana and/or rum cake. Serving Size: 1 (674) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2539   Calories from Fat 985 g 39 %   Total Fat 109.5 g 168 %   Saturated...

Rum Banana Pudding Recipe - Food.com egg yolks,    egg whites,    cornstarch,    pecan,    vanilla extract,    banana,    cream of tartar,    wafers,    sugar,    light rum,    milk Southern Living, March 2006. I was looking for something a little more exciting than traditional banana pudding and this did the trick. Very rummy, so I wouldn't go past 3T. I used 3 bananas. Eat ...

Pina Colada Bread Pudding Recipe evaporated milk,    lemon peel,    mint,    banana,    pineapple,    coconut cream,    raisin,    eggs,    bread,    light rum,    pina colada mix,    pineapple juice Slow cooked and good pudding! With a sharp knife, peel crust from bread; discard crust or make into bread crumbs for use in another recipe. Cut bread into 1 inch cubes; set aside. In blender or food p...

Banana Fosters Tartlets Recipe butter,    heavy cream,    lemon peel,    cornstarch,    macadamia nut,    vanilla extract,    banana,    eggs,    dough,    pastry,    sugar,    light rum,    banana liqueur,    lemon juice,    milk,    flour The tart recipe is great by itself for other types of pies/tarts See tart dough recipe below   1-2-3 Dough   Cream together the butter, sugar, and vanilla extract by hand or on medium speed using the p...

Bananas Foster Crunch Cake Recipe - Food.com butter,    cornstarch,    pecan,    vanilla extract,    banana,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    light rum,    flour This is a deliscious cake! Not too difficult recipe, just enough to keep it interesting. I hope you'll try it and enjoy it as much as we do. Serving Size: 1 (164) g   Servings Per Recipe: 10   AMT. ...

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