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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 banana
 dark rum

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJamaican Rummed Baked Bananas Recipe - Food.com
butter,    banana,    coconut cream,    brown sugar,    ice cream,    dark rum,    orange juice
If you want a real Jamaica treat, there is nothing that beats rummed bananas. Look at the note above.
Serving Size: 1 (220) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 291.7   ...


picture of recipeVermont-Style Bananas Foster Recipe - Food.com
pecan,    banana,    maple syrup,    vanilla ice cream,    dark rum,    vanilla yogurt
Simple and yummy, made with maple syrup. Walnuts can be substituted for the pecans.
Serving Size: 1 (176) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 492.6   Calories from Fat ...


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picture of recipeIslands Bananas Foster Recipe - Food.com
butter,    allspice,    banana,    pineapple,    coconut,    salt,    brown sugar,    vanilla ice cream,    dark rum,    lime juice
Posted for Zaar World Tour 2. This is a creative fusion between the New Orleans classic and the Caribbean. Simple, yet impressive.
Serving Size: 1 (153) g   Servings Per Recipe: 5   AMT. PER SERVING % D...


picture of recipeBananas Foster Muffins Recipe - Food.com
butter,    bicarbonate of soda,    cinnamon,    banana,    eggs,    salt,    brown sugar,    sugar,    dark rum,    milk,    flour
These mini muffins have a mild rum and cinnamon flavor of traditional Bananas Foster. I am posting the recipe as written from The Party Girl Cookbook but you may want to reduce the amount of glaze in ...


picture of recipeBaked Rum Bananas Recipe - Food.com
butter,    nutmeg,    cinnamon,    banana,    brown sugar,    vanilla ice cream,    dark rum,    orange juice
The Spanish carried bananas with them to the New World in the 1500s, planting the root corms in Central America and the Caribbean islands, where they flourished. With its proximity to Cuba, the Florid...


picture of recipeSauteed Bananas With Caramel Sauce Recipe - Food.com
butter,    peanut oil,    walnut,    banana,    raisin,    honey,    brown sugar,    dark rum,    milk
This is a rich ending to a perfect meal. If you want a non-alcoholic version, use apple juice for the dark rum.
Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeJamaican Banana Bread Recipe | MyRecipes
butter,    lime peel,    bicarbonate of soda,    cooking spray,    pecan,    vanilla extract,    banana,    coconut,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    rum flavoring,    dark rum,    lime juice,    milk,    flour
Nuts, coconut, lime, and rum give this quick bread a tropical and indulgent feel. It’s an unforgettable recipe with the tangy lime glaze balancing the sweet bread. Give it a try. Don...


picture of recipeJamaican Banana Cups Recipe - Food.com
butter,    oats,    pecan,    cinnamon,    banana,    orange,    bread crumbs,    brown sugar,    dark rum,    whipped cream
These are easy to make delights...but be sure when cooking the rum mixture not to put the heat too hig or the rum will evaporate very quickly and could even ignite - and this is not a flambe!
Serving ...


picture of recipeBurnished Bananas Recipe - Food.com
banana,    honey,    dark rum
This is a really easy way to get rid of those extra bananas that seem to linger. You can also use unripe bananas.
Serving Size: 1 (123) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeMango Banana Daiquiris Recipe - Food.com
banana,    mango,    sugar,    dark rum,    lime juice,    sugar syrup,    water
I love these daiquiris! The mango flavor is balanced by banana, lime juice and dark rum. Yum! Credit goes to Ina Garten.
Serving Size: 1 (405) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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