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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 barley
 beef stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCrock Pot Beef Barley Soup Recipe - Food.com
beef stewing meat,    green pepper,    beef stock,    barley,    parsley,    basil,    carrot,    onion,    celery,    salt,    tomato ketchup/catsup,    water
This is a really easy and good soup. Add more beef broth if looking for a very beefy taste and thicken up with cornstarch & beef broth. My family just loves this dish and ask for it frequently. Th...


picture of recipeVegetable Beef and Barley Soup Recipe - Food.com
beef stock,    barley,    peas,    potato,    carrot,    onion,    celery,    tomato,    beef
This is my favorite comfort food.
Serving Size: 1 (1449) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 36.9   Calories from Fat 0 g 3 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSavory Brown Rice and Barley Recipe - Food.com
sweet onion,    brown rice,    beef stock,    olive oil,    barley,    carrot,    spring onion,    tomato,    water
I love the flavor of this recipe, plus it's very healthy for you. Hope you like it too :)
Serving Size: 1 (201) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 200.2   Calories...


picture of recipeMushroom Barley Soup Recipe - Food.com
beef stock,    oil,    barley,    pepper,    dried ginger,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    sweetcorn,    water
Variation of beef & barley soup recipe that was listed on the box of barley I bought. Perfect hearty (and heart healthy) meal idea and an easy weekend cooker for a whole week's worth of lunche...


picture of recipeBibianne's French Canadian Cabbage Soup Recipe - Food.com
beef stock,    barley,    pepper,    carrot,    onion,    cabbage,    beef,    salt
This is a simple but tasty recipe that belonged to my Mother-in-law. She has passed away now just a month short of her 93rd birthday. I want to keep her recipes safe. To my DH they are comfort and hom...


picture of recipeVegetable Barley Soup Recipe - Food.com
chicken stock,    beef stock,    olive oil,    barley,    pepper,    parsley,    bay leaf,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    salt,    cheese
Here is winter time comfort soup.
Serving Size: 1 (497) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 267.4   Calories from Fat 66 g 25 %   Total Fat 7.4 g 11 %   Saturated Fat 2.4...


picture of recipeSouper Surprise Barley Soup Recipe by Healthycooking | ifood.tv
beef stock,    barley,    pepper,    nutmeg,    asparagus,    broccoli,    bacon,    cheese,    milk,    water
In large saucepan, combine water, barley and bouillon.   Bring to a boil over medium-high heat.   Reduce heat to low and simmer, 50 to 60 minutes, stirring often, until barley is tender and nearly all o...


picture of recipeHeartwarming Beef-Barley Soup Recipe - Food.com
beef chuck steak,    tomato paste,    beef stock,    barley,    rosemary,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    salt,    water
Enjoy this beef, mushroom, and barley soup now and then freeze individual servings to enjoy later.
Serving Size: 1 (348) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 241.9   Cal...


picture of recipeNatural Barley Soup Recipe by Microwaverina | ifood.tv
butter,    beef stock,    barley,    pepper,    parsley,    peas,    carrot,    onion,    celery,    tomato,    salt,    vegetable fat spread,    water
Mix together barley, butter, and vegetables in a large (3 to 4 quart) casserole.   Cover, cook in Radarange oven 10 minutes, stir halfway through cooking time.   Add remaining ingredients, mix well, coo...


picture of recipeBeef Barley Soup in the Slow Cooker Recipe - Food.com
chicken,    marmite,    tomato paste,    beef stock,    vegetables,    oil,    barley,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    beef,    worcestershire sauce,    salt,    stock or broth
Perfect comfort soup in a bowl. A great way to use up any leftover beef from Sunday roast, or that piece of steak.
Serving Size: 1 (323) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Cal...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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