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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 barley
 carrot

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipePressure Cooker Cholent or Beef Barley Stew Recipe - Food.com
sweet onion,    tomato paste,    beef stock,    olive oil,    barley,    pepper,    potato,    carrot,    garlic,    salt,    brown sugar
I grew up with cholent that my mother and grandmother cooked all day and night...this is my version that is a lot quicker and a little different.
Serving Size: 1 (891) g   Servings Per Recipe: 4   AMT. ...


picture of recipelemon barley pilaf Recipe - Food.com
butter,    red bell pepper,    chicken stock,    barley,    pepper,    bay leaf,    lemon,    carrot,    onion,    salt
this goes well with chicken, veal, lamb, just about anything. from bon appetit.
Serving Size: 1 (219) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 222.8   Calories from Fat 43 g...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeChicken Mushroom Barley Soup Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    barley,    thyme,    rosemary,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    leek,    garlic,    celery,    white wine
a twist on chicken soup & mushroom barley soup that will literally make your taste buds come alive! These ingredients came together after I cleaned the refrigerator.
Serving Size: 1 (424) g   Servi...


picture of recipeBarley Stew Recipe - Food.com
barley,    ginger root,    chickpea,    potato,    carrot,    onion,    garlic,    celery,    firm tofu,    water
Different. Comfort food. I'm guessing on the size of the pack of tofu and the size/weight of the can of chick peas. I never pay attention but rather do more eyeballing than anything else.....you c...


picture of recipeChickensoup Recipe
chicken,    barley,    parsley,    potato,    carrot,    onion,    celery
Living in Israel for many years now, I learned how to make a good, healthy, filling, jewish chicken soup, and now share it with you. This soup is more filling when regular cooked rice added. Enjoy
put...


picture of recipeCrock Pot Beef and Barley Soup Recipe - Food.com
beef steak,    beef stock,    barley,    thyme,    sage,    pepper,    bay leaf,    potato,    carrot,    leek,    garlic,    salt,    water
I wanted a soup without any tomato in it for a very picky student who will not eat ANYTHING with tomato in it. This turned out to be a favorite!
Serving Size: 1 (681) g   Servings Per Recipe: 4   AMT. P...


picture of recipeMushroom Lentil Barley Stew Recipe - Food.com
dried shiitake,    porcini mushroom,    vegetable stock,    chicken stock,    barley,    thyme,    savory,    sage,    rosemary,    pepper,    oregano,    bay leaf,    basil,    lentil,    button mushroom/champignon,    potato,    carrot,    onion,    garlic,    tomato,    spinach,    salt,    parmesan cheese,    white wine,    lemon juice,    water
Adapted from a recipe at allrecipes.com. This is vegan if vegetable broth is used and the cheese is omitted. You can also add cubes of stew beef (brown it first in a skillet) if you like.
Serving Size...





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