Swedish Flat Bread Recipe - Food.com barley flour,    rye flour,    wholewheat flour,    salt,    water Serving Size: 1 (480) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 189.9   Calories from Fat 9 g 5 %   Total Fat 1.1 g 1 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 mg 0 %   Sodium ...

Estonian Barley Skillet Bread | Recipes Wiki | Fandom butter,    barley flour,    oil,    caraway,    wholewheat flour,    eggs,    salt,    baking powder,    brown sugar,    buttermilk,    flour This flatbread, is a traditional Estonian staple. Normally it is eaten straight from the oven, slathered with butter, honey, or---more traditionally—lingo berry preserves. It tastes even better ... recipes with the same ingredients... Estonian Barley Skillet Bread - Recipe #20157 - Foodgeeks

Barley Rolls of Lesbos Recipe - Food.com barley flour,    yeast,    olive oil,    eggs,    salt,    honey,    milk,    flour So esteemed was the baking of Lesbos that according to legend, the messender god Hermes got bread there for all the other gods. Serving Size: 1 (69) g   Servings Per Recipe: 13   AMT. PER SERVING % DAIL...

Karask Recipe - Food.com butter,    barley flour,    bicarbonate of soda,    cranberry,    carrot,    wholewheat flour,    eggs,    salt,    sugar,    whipped cream,    sour cream,    yogurt (plain) A very old Estonian dessert recipe that was made for special occasions in days past. This makes a cake-like barley bread. Serving Size: 1 (140) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALU... recipes with the same ingredients... Karask | Recipes Wiki | Fandom

Finnish Barley Cookies (Ohrapiparit) - Recipe #20187 - Foodgeeks butter,    barley flour,    bicarbonate of soda,    cinnamon,    eggs,    sugar Try this recipe for Finnish Barley Cookies (Ohrapiparit) on Foodgeeks.com In a large bowl, whip the egg and sugar. Add the melted butter and cinnamon. Combine the flour and baking soda and mix in unti...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01