Stir-fried Eggplant and Tofu Recipe | MyRecipes oyster sauce,    green bell pepper,    oil,    basil,    garlic,    aubergine/eggplant,    soy sauce,    firm tofu,    sugar A flavorful dinner ready in less than 30 minutes, this Sitr-Fried Eggplant and Tofu dish will have your family raving. Serve over rice with a simple green salad for a complete meal. Instructions Check... recipes with the same ingredients... Eggplant and Tofu Stir Fry Recipe | SparkRecipes

Jungle Curry with Tofu Recipe | MyRecipes red bell pepper,    curry paste,    lime peel,    vegetable stock,    canola oil,    basil,    lime,    aubergine/eggplant,    soy sauce,    firm tofu,    rice,    brown sugar This Thai-style curry is free of coconut milk and shines with late-summer produce. Instructions Checklist   Step 1   Cook rice according to package directions, omitting salt and fat.   Advertisement   Ste...

Green Curry With Chicken and Eggplant Recipe - Food.com chicken,    curry paste,    kaffir lime leaves,    red chili,    basil,    coconut milk,    bamboo shoots,    aubergine/eggplant,    fish sauce,    sugar An authentic Thai dish. A light and fragrant curry enjoyed by many fans of Thai cuisine. Serving Size: 1 (204) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 539.6   Calories from...

Grilled Asian Eggplant with Ginger Sauce Recipe | MyRecipes sesame seed oil,    oil,    ginger root,    basil,    aubergine/eggplant,    salt,    rice vinegar,    sugar,    water Marcia Kiesel likes dressing up tender Asian eggplant with a vibrant fresh-ginger sauce that would also be wonderful with steamed fish or poached chicken. Instructions Checklist   Step 1   In a heatproo...

Asian Ratatouille With Couscous Recipe - Food.com red onion,    red bell pepper,    olive oil,    wheat,    pepper,    basil,    tomato,    aubergine/eggplant,    soy sauce,    salt,    cous cous,    water I served this flavorful side dish with Recipe #408963 at a dinner party. It plated up so elegantly. This is a Ming Tsai recipe that was prepared on the Today show that I just had to try. Serving Size:...

Thai Green Curry With Duck Recipe - Food.com duck breast,    red pepper,    curry paste,    chicken stock,    canola oil,    basil,    coconut milk,    aubergine/eggplant,    fish sauce,    brown sugar,    lime juice Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 276.9   Calories from Fat 110 g 40 %   Total Fat 12.3 g 18 %   Saturated Fat 2.8 g 14 %   Cholesterol 115.6 mg 38...

Eggplant and Tofu Stir-Fry Recipe | Real Simple hoisin sauce,    cornstarch,    canola oil,    jalapeno,    chili pepper,    basil,    spring onion,    garlic,    aubergine/eggplant,    salt,    rice vinegar,    firm tofu,    rice Add a sliced chili to this vegetarian stir-fry for a boost of heat. Get the recipe for Eggplant and Tofu Stir-Fry. Instructions Checklist   Step 1   Cook the rice according to the package directions. In...

Thai Yellow Pork Curry Recipe - Food.com light soy sauce,    shiitake mushroom,    curry paste,    oil,    kaffir lime leaves,    basil,    coconut milk,    lime,    water chestnut,    onion,    garlic,    aubergine/eggplant,    pork,    fish sauce,    rice From Ainsley Harriott's Gourmet Express. Enjoy! Serving Size: 1 (616) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 506.5   Calories from Fat 310 g 61 %   Total Fat 34.5 g 53 ...

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