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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 basil
 bell pepper

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Dietary Restrictions:

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picture of recipeSpinach Dip Recipe
butter,    heavy cream,    bell pepper,    thyme,    pepper,    parsley,    basil,    onion,    garlic,    celery,    spinach,    salt,    cajun seasoning,    flour
This is from the "Dat Little Cajun Cook Book" by Chef Remy
In a 2 quart sauce pan, melt butter on high heat.   when melted add bubbly, add onion, bell pepper, celery, and garlic.   Saute for 5...


picture of recipeCajun Chicken and Dumplings Recipe - Food.com
chicken,    bell pepper,    cornstarch,    thyme,    dried onion,    dried garlic,    basil,    onion,    cajun seasoning,    cookie/biscuit,    cream,    water
A local restaurant has this on their menu one day a week. They serve it with sour dough bread and a salad with a vinagrette dressing. It is always a treat to have this and I was fortunate enough to ge...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCajun Meatloaf Recipe
butter,    evaporated milk,    liquid smoke,    bell pepper,    ground beef,    pepper,    nutmeg,    mustard powder,    cayenne pepper,    cumin,    dried onion,    bay leaf,    basil,    allspice,    onion,    garlic,    celery,    eggs,    salt,    tomato ketchup/catsup,    bread crumbs
Twist to meatloaf
combine the first 11 ingredients and set aside.   melt butter in a 1 quart skillet,over medium heat,add vegetable mixture and tobasco,worcestershire and liquid smoke.   saute till it s...


picture of recipeJoerg's Gumbo Recipe - Food.com
bell pepper,    hot sauce,    chicken stock,    olive oil,    thyme,    pepper,    cayenne pepper,    cumin,    bay leaf,    basil,    carrot,    onion,    garlic,    celery,    okra,    zucchini/courgette,    tomato,    sweet pepper,    sweetcorn,    sausage,    worcestershire sauce,    salt,    rice,    flour
Serving Size: 1 (1058) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1468   Calories from Fat 235 g 16 %   Total Fat 26.2 g 40 %   Saturated Fat 8 g 40 %   Cholesterol 54.5 mg 18 % ...


picture of recipeCajun Skillet Beans Recipe
bell pepper,    thyme,    pepper,    oregano,    cayenne pepper,    basil,    black-eyed pea,    onion,    garlic,    celery,    tomato,    mustard,    salt,    honey
This is awesome. Bursting with all kind of great flavors.
Saute onions and garlic until soft then do the same with the celery and bell peppers.   Add spices and cook until onions are golden.   Add all ...


picture of recipeChicken & Sausage Gumbo Recipe | SparkRecipes
bell pepper,    hot sauce,    chicken stock,    oil,    thyme,    pepper,    parsley,    bay leaf,    basil,    spring onion,    onion,    garlic,    celery,    hen,    sausage,    salt,    rice,    flour
Chicken and sausage are the most popular gumbo ingredients in Louisiana. The ingredients were readily available since most Cajun families raised chickens and made a variety of sausages. Oysters were o...


picture of recipeQuick and Easy Jambalaya - Recipe #19551 - Foodgeeks
tomato paste,    bell pepper,    chicken stock,    sassafras,    parsley,    basil,    shallot,    onion,    garlic,    celery,    sausage,    rice,    water
Try this recipe for Quick and Easy Jambalaya on Foodgeeks.com
Fry pork and smoked sausage and crumble sausage as ground meat. Add seasoning and saute until tender. Add chicken broth, rice and water. B...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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