Eggplants Stuffed With Couscous Feta Goodness Recipe - Food.com feta cheese,    peanut oil,    olive oil,    pine nut,    almond,    pepper,    basil,    chickpea,    raisin,    tomato,    aubergine/eggplant,    salt,    cous cous,    yogurt (plain) I love eggplants. I love couscous. I love feta. I also love stuffing things with other things, so while I haven't made this yet, I can't imagine it won't be good... Serving Size: 1 (556) g...

Basil Hummus Recipe - Food.com olive oil,    basil,    chickpea,    lemon,    garlic,    tahini,    salt,    water I created this recipe because I had too much basil left over from another recipe. It turned out fantastic and now it's on my list of favorites. You can substitute the tahini (roasted sesame paste)...

Hummus #2 Recipe - Food.com safflower oil,    sesame seed,    pepper,    parsley,    oregano,    coriander seed,    cumin,    basil,    chickpea,    onion,    garlic,    lemon juice Try Hummus #2 from Food.com. - 6843 Serving Size: 1 (21) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 52.1   Calories from Fat 41 g 79 %   Total Fat 4.6 g 7 %   Saturated Fat 0.5 ...

Tabbouleh My Way Recipe - Food.com bulgur wheat,    feta cheese,    olive oil,    basil,    chickpea,    spring onion,    tomato,    lemon juice Ok, so this isn't authentic (I don't think - I am not middle eastern), but it is my adaptation of the Near East brand taboule. I was trying to match the old Broad Street Bakery recipe - which ...

Middle Eastern Salad Recipe - Food.com feta cheese,    pitta bread,    olive oil,    pepper,    parsley,    mint,    basil,    chickpea,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice Light and refreshing. Serving Size: 1 (369) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 828.1   Calories from Fat 382 g 46 %   Total Fat 42.5 g 65 %   Saturated Fat 13.1 g 65 %   ...

Roasted Red Pepper Hummus Recipe | SparkRecipes red bell pepper,    basil,    chickpea,    garlic,    tahini,    lemon juice Tasty dip or sandwich spread 1. Place all ingredients into food processor. 2. Blend until smooth. 3. Enjoy. Makes appx 8 1/4-cup servings Number of Servings: 8   Recipe submitted by SparkPeople user DR...

Vegan Chickpea and Tomato Soup Recipe - Food.com tomato paste,    vegetable stock,    olive oil,    curry powder,    parsley,    paprika,    coriander,    cumin,    bay leaf,    basil,    chickpea,    carrot,    garlic,    celery,    tomato,    tahini,    soy sauce,    salt A simple yet satisfying vegan soup with a bit of middle eastern accent. I used pre-prepared curry powder (for the sake of simplicity), but a custom curry blend would be great. Serving Size: 1 (302) g ...

Sun Dried Tomato Hummus Recipe | SparkRecipes olive oil,    sesame seed,    pepper,    basil,    chickpea,    sun dried tomatoes,    salt The perfect snack; wholesome, nutty and very light. Great with veggie sticks, as a spread on toast or crackers or by itself. Drain the canned chick peas well, chop the sun dried tomatoes into small p...

Green Herb Hummus Recipe - Food.com olive oil,    sesame seed,    parsley,    dill,    cayenne pepper,    basil,    chickpea,    spring onion,    garlic,    tahini,    salt,    honey,    lemon juice Recipe courtesy of Dana Angelo White, nutritionist, Food Network. Serving Size: 1 (75) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 169.7   Calories from Fat 102 g 61 %   Total F...

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