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Thai Spiced Sea Bass Recipe - Food.com red bell pepper, green bell pepper, curry paste, canola oil, lemongrass, basil, coconut milk, bass, fish sauce You can vary the heat in this quick, colorful, spicy dish with the amount of green curry paste you use. The lemongrass adds enticing bright flavore. Serve with steamed jasmine rice.( taken from www.wh...
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| Coconut Milk Salmon With Peas Recipe - Food.com butter, beef steak, oil, pepper, mint, ginger root, basil, peas, coconut milk, lime, shallot, salmon, salt This is Great another recipe from my friend Marina. Serving Size: 1 (284) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 323.9 Calories from Fat 154 g 48 % Total Fat 17.2 g 26 ...
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Curried Tomato Shrimp Recipe - Food.com canola oil, curry powder, pepper, ginger root, coriander, jalapeno, basil, coconut milk, lime, onion, garlic, tomato, shrimp, salt, sugar very simple to prepare on the stovetop. this is also nice served over pasta or rice. Serving Size: 1 (534) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 528.3 Calories from Fat...
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| Carrot and Ginger Ravioli With Yellow Curry and Thai Basil Recipe - Food.com butter, won ton, chicken stock, oil, curry powder, ginger root, cinnamon, basil, coconut milk, carrot, shallot, eggs, salt, sugar From Baltimore Style Magazine. I've been wanting to try this one for awhile, but don't want to lose it in the meantime.... lovely vegetarian recipe. Serving Size: 1 (324) g Servings Per Recip...
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| Curried Shrimp Noodles With Basil Recipe by admin | ifood.tv red onion, curry paste, peanut oil, canola oil, basil, coconut milk, shrimp, salt, noodles, pasta Place the shrimp and curry paste in a zip-close plastic bag. Squeeze out the air and seal the bag; turn to coat the shrimp. Refrigerate for 20 minutes or up to 1 hour. Cook the noodles according to...
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| Grilled lobster tails brushed with basil oil served with grilled corn-coconut milk sauce olive oil, rapeseed oil, pepper, basil, coconut milk, onion, garlic, sweetcorn, lobster, salt, water For the lobster and basil oil: 1) Combine oil and basil in a blender and blend for 2 minutes. Strain into a bowl and season with salt and pepper. 2) Preheat the griddle to high. Thread 2 skewers throu...
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