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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 basil
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

No-cook   Raw Food



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picture of recipePasta Pork Bolognese Recipe | MyRecipes
ground pork,    olive oil,    pepper,    basil,    carrot,    garlic,    marinara sauce,    salt,    red wine
This pasta bolognese recipe, made with ground pork, red wine, and grated carrot will be a quick dinnertime favorite.
Instructions Checklist   Step 1   Cook pasta per directions. Drain.   Advertisement   S...


picture of recipeCalamari in Padella Recipe - Food.com
kalamata olive,    olive oil,    pepper,    red chili,    caper,    basil,    onion,    garlic,    tomato,    marinara sauce,    salt,    red wine
tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil.
Serving Size: 1 (389) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeChicken Cacciatore Recipe
butter,    chicken,    green pepper,    olive oil,    pepper,    basil,    onion,    garlic,    tomato,    salt,    noodles,    red wine
Saute: chicken portions in the olive oil and butter fpr about 10 minutes, or until golden brown on all sides.   Add:onion, green pepper, garlic, dried basil, salt and pepper. and cook for 5 minutes.   A...


picture of recipeChicken Provencal Recipe - Food.com
chicken breast,    red bell pepper,    chicken stock,    olive oil,    paprika,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    red wine
Not sure where I found this recipe, but I had it in with a bunch of other recipes marked make again.
Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 222.8   C...


picture of recipePasta Amatriciana Recipe - Food.com
tomato sauce,    pancetta,    chili dried/powder,    romano cheese,    chicken stock,    olive oil,    basil,    onion,    garlic,    bacon,    pasta,    red wine,    water
This is one of Nick Stellino's recipes. I just LOVE Nick Stellino...He's so funny to watch, and I really like his style of cooking. He's quite possibly the one man in the entire universe t...


picture of recipeSausage Ragu Recipe - Food.com
tomato sauce,    heavy cream,    tomato paste,    chili dried/powder,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    sausage,    salt,    sugar,    red wine
This recipe is from emeril live, its really good. It can be eaten with penne or with a cheese filled ravioli.
Serving Size: 1 (184) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeDoctored Pasta Sauce -- Tomato Recipe - Food.com
tomato sauce,    sweet onion,    olive oil,    basil,    garlic,    tomato,    red wine
Easy sauce and it tastes like you cooked all day. -- be sure to use a good brand of store-bought sauce like Prego, Paul Newman etc..
Serving Size: 1 (182) g   Servings Per Recipe: 4   AMT. PER SERVING %...


picture of recipeChicken Marinara Recipe - Food.com
chicken breast,    tomato paste,    olive oil,    pepper,    basil,    mushrooms,    onion,    garlic,    tomato,    salt,    parmesan cheese,    pasta,    red wine,    water
I am posting this because an Italian patient of mine didn't have any family recipes passed on to him (due to adoption). Now I can just print it out if need ever arises again! lol This is the recip...


picture of recipeQuick Chicken Cacciatore Recipe | MyRecipes
chicken breast,    green bell pepper,    olive oil,    pepper,    parsley,    basil,    crimini mushroom,    tomato,    salt,    red wine
Make Quick Chicken Cacciatore, a hunter-style dish with fresh herbs and tomato sauce, for a hearty spin on chicken.
Instructions Checklist   Step 1   Heat oil in large nonstick skillet over medium-high ...


picture of recipeWine and Herb Marinade Recipe | MyRecipes
olive oil,    pepper,    oregano,    mustard powder,    marjoram,    basil,    shallot,    garlic,    red wine vinegar,    salt,    sugar,    red wine
Notes: If marinating fish, poultry, or pork, use white wine and white wine vinegar; for beef or lamb, use red. The recipe can be multiplied for larger batches; cover and chill up to 1 week.
Instructio...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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