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Spicy Garlic and Lemon Crusted Shrimp Recipe - Food.com butter, hot sauce, thyme, pepper, lemon, shallot, garlic, shrimp, bass, worcestershire sauce, salt, beer/lager Found this shrimp recipe in an ad for Wild American Shrimp. Prep time does not include 1 hour to marinate. Meant to be an appetizer for 4 but could be main dish for 2. Serving Size: 1 (221) g Serving...
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| Wonderful Seafood Stew Recipe - Food.com tomato sauce, chili dried/powder, chicken stock, olive oil, thyme, cumin, bay leaf, carrot, onion, garlic, tomato, sweet pepper, shrimp, orange roughy, halibut, bass, fish, cajun seasoning, red wine Boneless fish fillets and whole shrimp simmer with garlic, herbs, and Cajun spices in a bayou blockbuster of a stew. Health experts recommend eating at least one meal per week that includes fish -- le...
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Ceviche Salad Recipe - Food.com red onion, green pepper, pepper, coriander leaf, lime, garlic, tomato, shrimp, bass, salt This is a healthy salad packed with protein and flavor. Refrigeration time reflected on total time. Serving Size: 1 (268) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 148.2 Ca...
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| Tapado Recipe - Food.com tile fish, red snapper, red bell pepper, corn oil, pepper, oregano, coriander leaf, annatto, banana, coconut milk, coconut, onion, tomato, shrimp, bass, salt, water The Caribbean coast of Guatemala has a wealth of fresh fish and coconuts. Serving Size: 1 (508) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1035.9 Calories from Fat 542 g 52 ...
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| Stuffed Fish Recipe | SparkRecipes tomato paste, bell pepper, chili dried/powder, olive oil, pepper, parsley, paprika, coriander, lemon, mushrooms, onion, garlic, tomato, shrimp, bass, white vinegar, salt Mix garlic cloves, chopped parsley, cilantro, chile powder, paprika in a bowl. Pour on vinegar and salt and pepper. Mix 1 tsp of tomato paste. Marinate fish in half of mixture and let it sit 2 hours i...
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| Bouillabaisse - Recipe #20141 - Foodgeeks tomato sauce, chili dried/powder, olive oil, paprika, basil, onion, garlic, celery, tomato, scallop, clam, shrimp, lobster, crab, halibut, bass, salt, stock or broth, white wine, water Try this recipe for Bouillabaisse on Foodgeeks.com Put all ingredients except seafood into a crock pot. Cover and cook on High for 2 to 4 hours. Add seafoods, cover and cook for 3 to 4 hours on High. ...
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