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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bay leaf

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeShrimp and Fennel in Hot Garlic Sauce Recipe | MyRecipes
red pepper,    olive oil,    pepper,    bay leaf,    lime,    garlic,    fennel,    shrimp,    salt,    lime juice
When friends come over, I like to make this quick, easy appetizer and serve it family-style on a big white platter while everyone enjoys sauvignon blanc as the accompanying aperitif. The shrimp and fe...


picture of recipePhilipine Pork Adobo Recipe
peppercorn,    bay leaf,    garlic,    pork,    white vinegar,    soy sauce,    water
Phillipine pork adobo, braised pork with soy sauce and vinegar
with alittle oil brown pork in a heavy skillet   Add vinegar, soy sauce, garlic, bay leaves, peppercorn and water.   Bring to a boil, simm...


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picture of recipeChicken Adobo Recipe - Food.com
chicken thigh,    pepper,    bay leaf,    garlic,    white vinegar,    soy sauce
My boyfriend's sister was given this recipe by a friend...she then passed along to him :) Very easy to prepare. We served it with wild grain rice and snow peas.
Serving Size: 1 (532) g   Servings P...


picture of recipeAdobo Chicken Recipe | MyRecipes
chicken thigh,    canola oil,    pepper,    bay leaf,    onion,    garlic,    white vinegar,    soy sauce,    rice,    honey,    water
$2.50 per serving.Serve this tangy Philippine dish with two large navel oranges cut into wedges.
Instructions Checklist   Step 1   Heat oil in a large nonstick skillet over medium-high heat. Add chicken...


picture of recipeSaffron Rice Recipe - Food.com
butter,    chicken stock,    saffron,    pepper,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    salt,    rice
Try Saffron Rice from Food.com. - 7389
Serving Size: 1 (84) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 115.5   Calories from Fat 42 g 37 %   Total Fat 4.7 g 7 %   Saturated Fat ...


picture of recipeChicken Adobo Recipe
chicken thigh,    oil,    pepper,    bay leaf,    garlic,    white vinegar,    soy sauce,    brown sugar
Claimed as unofficial dish of the Philippines. Who can better share this but a Filipina? A simple chicken dish served on a bowl of steamed rice is heavenly! Even Martha Stewart featured it in her show...


picture of recipeAdobo Chicken With Ginger Recipe - Food.com
chicken,    pepper,    ginger root,    bay leaf,    garlic,    vinegar,    soy sauce
This is the best version I've tried. From Allrecipes.com.
Serving Size: 1 (239) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 390.7   Calories from Fat 225 g 58 %   Total Fat ...


picture of recipePORK ADOBO Recipe | SparkRecipes
pork loin,    bay leaf,    garlic,    white vinegar,    soy sauce,    rice vinegar,    water
DELICIOUS PHILIPPINE DISH SERVED USUALLY OVER RICE OR GREEN BEANS SERVED HERE IN PICTURE WITH RICE AND LUMPIA'S
ADD ALL INGREDIENTS TO POT AND BRING TO A BOIL REDUCE HEAT COVER AND SIMMER CHECKING...


picture of recipeTia Nonies Chicken And Pork Adobo Recipe
chicken thigh,    chicken breast,    oil,    peppercorn,    bay leaf,    garlic,    pork,    apple cider vinegar,    soy sauce,    water
Tia Nonie, a fabulous Filipina cook, showed me how to make this for my hubby. It has become a tried and true and often made family favorite!
In a large glass baking dish, mix vinegar, garlic, bay leaf...


picture of recipeChicken Carajay Recipe
red onion,    chicken stock,    oil,    pepper,    bay leaf,    button mushroom/champignon,    whole chicken,    soy sauce,    cream,    water
I love the creaminess and saltiness of this dish. The mushrooms too make good combination with the chicken.
1. Marinate chicken in onions, soy sauce, and bay leaf for 1 hour. When ready, place cooking...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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