Spiced Basmati Rice Recipe - Food.com butter,    chicken stock,    cinnamon,    bay leaf,    rice The bay leaves give a faint flavor akin to allspice, and the cinnamon stick contributes its own subtle note. Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: ...

Jerk Beef Tenderloin Recipe beef tenderloin,    olive oil,    jamaican jerk spice,    bay leaf,    garlic,    balsamic vinegar This is a very good jerk tenderloin recipe. I obtained it from a catering friend who serve it often at his events. Seems to be a hit with everyone. Enjoy Whisk first 5 ingredients in bowl   Pierce tend...

Chicken And Vegetables With Herbs Recipe chicken leg,    mashed potato,    tomato paste,    garlic salt,    chicken stock,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    mushrooms,    onion,    red wine,    flour These slow-simmered chicken legs are comfort food at its finest. Simmered in wine and seasoned with thyme and rosemary, they're the perfect partner for fluffy mashed potatoes. In a 5-1/2- or 6-qua... recipes with the same ingredients... Chicken and Vegetables with Herbs

Chicken Soup With Egg And Lemon Broth Recipe chicken breast,    chicken stock,    pepper,    parsley,    dill,    bay leaf,    carrot,    onion,    eggs,    salt,    rice,    lemon juice This is a great soup for winter cold days. Bring chicken broth, onion, carrot, bay leaf and salt to a simmer. Add chicken breasts, cover and gently simmer over low heat for 30 minutes. Remove chicken ...

My Big Fat Greek Familys Fab Lentils Recipe tomato paste,    chicken stock,    olive oil,    bay leaf,    lentil,    carrot,    onion,    balsamic vinegar,    flour Fab Family recipe, generations old! Very Greek lentil recipe that is easy and delish! Give it a try for a cold day food, it is so comforting and yummy! I eat feta cheese and oliveson the side with thi...

Mediterranean-Style Onions Recipe - Food.com tomato paste,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    raisin,    onion,    white wine vinegar,    salt,    sugar Take your pick! Serve as an hors' d'oeuvre, a side dish for cold cuts, or a salad for a main course. Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Mediterranean Pot Roast Recipe - Food.com red potato,    red bell pepper,    chili dried/powder,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    tomato,    worcestershire sauce,    salt,    seasoning,    red wine,    flour This roast is cooked in a Dutch oven on top of the stove, the sauce is wonderful! Serving Size: 1 (679) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1153.3   Calories from Fat 6...

Vegetable Puree Recipe chicken,    red bell pepper,    green bell pepper,    vegetables,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    sweet potato,    potato,    carrot,    onion,    garlic,    salt,    stock or broth Great, easy vegetable puree. I don't call it a cream since there's no dairy products in it. Basically you sautee the veggies, add stock and puree! Chop or cube (small pieces) the carrots, pot...

Mediterranean Lentil Salad Recipe - Food.com red onion,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    lentil,    carrot,    garlic,    celery,    salt,    lemon juice This is a delicious lentil salad, that keeps very well in the refrigerator. Serving Size: 1 (80) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 162.5   Calories from Fat 63 g 39 %...

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