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Lentil and Tomato Soup Recipe - Food.com tomato paste, vegetable stock, olive oil, pepper, bay leaf, lentil, onion, garlic, celery, tomato, salt From the cookbook Cooking on a Budget. Use whichever lentils you have - we like it with red lentils, but it's very nice with green or brown lentils (or a combination). I occasionally will add a co...
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| Golden Carrot Soup Recipe - Food.com chicken stock, olive oil, pepper, parsley, bay leaf, carrot, onion, garlic If yoy want to give a bit of a twist to this recipe, stir in a little honey before serving :) Serving Size: 1 (290) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 148 Calories f...
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Potato Puree With Hazelnut Oil Recipe - Food.com butter, chicken stock, hazelnut oil, bay leaf, potato, garlic, salt Adapted from a recipe I found in the August/September 2008 issue of 'dish'. To make this recipe vegetarian, simply use vegetable stock in place of chicken stock. If you don't have a recipe...
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| Pickled Onions Recipe - Food.com peppercorn, cloves, red chili, bay leaf, allspice, onion, white vinegar, salt, sugar I bought a large jar of pickled onions for quite a lot of money so decided I better have a go at making my own. This is a combination of two recipes and I have to say the result it way better than I e...
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| Chicken in a Riesling Sauce Recipe - Food.com butter, chicken thigh, olive oil, thyme, pepper, bay leaf, mushrooms, onion, garlic, salt, white wine, flour This is a recipe from the local/state daily paper The West Australian and by one of my favourite contributors Margaret Johnson. Times are estimated. Serving Size: 1 (478) g Servings Per Recipe: 4 AM...
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| New Zealand Corned Beef Hot Pot Recipe - Food.com corned beef, rosemary, bay leaf, carrot, onion, garlic, red wine, water This is a delicious sounding way to cook corned beef. Adapted from a recipe found in the New Zealand Woman's Weekly. Posted for ZWT 8 Australia/New Zealand Serving Size: 1 (520) g Servings Per Re...
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| Cottage Beef and Pasta Recipe - Food.com chili dried/powder, beef stock, ground beef, cottage cheese, oil, pepper, parsley, oregano, bay leaf, basil, onion, garlic, celery, tomato, eggs, salt, cheddar cheese, pasta, creme freche, yogurt (plain) The source is The New Zealand Beef & Lamb Marketing Bureau web site. I've modified the recipe slightly. Since it was first reviewed I noticed that salt, pepper and pepper flakes were missing i...
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| Beef Slow Oven Cooked in Beer Recipe - Food.com butter, beef stewing meat, tomato paste, beef stock, olive oil, pepper, parsley, mustard powder, bay leaf, onion, salt, brown sugar, beer/lager, flour Oven slow cooked beef with beer. Serving Size: 1 (580) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1117.7 Calories from Fat 700 g 63 % Total Fat 77.9 g 119 % Saturated Fat ...
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| JD's Pumpkin Soup Recipe - Food.com green bell pepper, chicken stock, curry powder, thyme, bay leaf, potato, onion, celery, pumpkin, water Posted for a request. This is my BF's creation & the only way I make pumpkin soup now. We usually throw all the ingredients in the pot without measuring, so these quantities are a GUESS - use ...
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| Cream of Spiced Butternut Pumpkin Soup Recipe - Food.com butter, chicken stock, curry powder, nutmeg, bay leaf, onion, garlic, pumpkin, sugar, cream, milk This soup is simply beautiful. I have prepared this soup many times and is always a hit!. Some people dont eat pumpkin for some reason, well if you try this recipe-im sure you'll make it again. En...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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