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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bay leaf
 balsamic vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeLusty Red Wine Sauce Recipe
tomato paste,    beef stock,    olive oil,    thyme,    bay leaf,    carrot,    onion,    garlic,    celery,    balsamic vinegar,    salt,    red wine
In a large saucepan over high heat, warm the olive oil   Add the onion, carrots, and celery and cook, stirring occasionally, until the vegetables are browned, 6-8 minutes   Add the garlic and cook, stir...


picture of recipeItalian Spaghetti Sauce Recipe - Food.com
tomato paste,    red bell pepper,    chili dried/powder,    ground beef,    cooking spray,    parsley,    oregano,    bay leaf,    basil,    onion,    garlic,    celery,    tomato,    balsamic vinegar,    salt,    honey,    red wine,    water
This is a recipe that I found in The Allergy Self-Help Cookbook by Majorie Hurt Jones. The original recipe does not call for ground beef and I have adjusted the amount of vegetables in the recipe as w...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeBarbecue Sauce Recipe - Food.com
olive oil,    thyme,    rosemary,    pepper,    paprika,    fennel seeds,    cloves,    cumin,    bay leaf,    orange,    garlic,    balsamic vinegar,    salt,    tomato ketchup/catsup
Make your own barbecuesauce/marinade. You will never go back to the ones out off the store.
Serving Size: 1 (87) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 317   Calories from...


picture of recipeSpaghetti Sauce Recipe - Food.com
tomato sauce,    black olive,    tomato paste,    chili dried/powder,    beef stock,    ground beef,    olive oil,    thyme,    pepper,    oregano,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    sausage,    worcestershire sauce,    balsamic vinegar,    soy sauce,    salt,    honey,    brown sugar,    red wine,    water
This is a sauce I have been perfecting for quite some time. I finally decided to put it down on paper. I have received raves about my spaghetti sauce for years.
Serving Size: 1 (477) g   Servings Per R...


picture of recipeChunky Marinara Sauce Recipe | MyRecipes
red pepper,    olive oil,    pepper,    oregano,    bay leaf,    basil,    onion,    garlic,    tomato,    balsamic vinegar,    salt,    sugar
Prep: 14 minutes; Cook: 28 minutesThis versatile sauce is perfectly suited to top your favorite pasta, but don't stop there. Use it to flavor fish or chicken for a quick entrée. It's an i...


picture of recipeZucchini Sauce for Koftas Oman Recipe - Food.com
olive oil,    pepper,    parsley,    mint,    red chili,    bay leaf,    garlic,    zucchini/courgette,    tomato,    balsamic vinegar,    salt
For Zaar Tour 6; a sauce that they use on their meatballs in Oman.
Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 47.9   Calories from Fat 20 g 42 %   Total F...


picture of recipeChilli Chutney - Jamie Oliver Recipe - Food.com
red onion,    red bell pepper,    olive oil,    rosemary,    pepper,    red chili,    cinnamon,    bay leaf,    balsamic vinegar,    salt,    brown sugar
From Jamie at Home episode JH0111 Pickles and Preserves.
Serving Size: 1 (61) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 45.8   Calories from Fat 8 g 19 %   Total Fat 1 g 1 % ...


picture of recipeMixed Berry Sauce to Be Enjoyed With Meat Recipe - Food.com
redcurrant jelly,    mint,    bay leaf,    berries,    balsamic vinegar,    brown sugar,    orange juice,    meat
This is a sauce that my family and I enjoy eating with red meat, game or in particular, duck. It was a bit of an experiment but turned out great. The sauce itself takes only 10 minutes to make but it ...


picture of recipeVenison Meatballs in Dried Cherry Sauce Recipe | MyRecipes
egg whites,    tomato paste,    beef stock,    ground beef,    oil,    thyme,    pepper,    parsley,    bay leaf,    allspice,    cherry,    onion,    garlic,    celery,    eggs,    venison,    balsamic vinegar,    salt,    red wine
Learn how to make Venison Meatballs in Dried Cherry Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Crumble ground venison and grou...


picture of recipeMegan's Slow Cooker Marinara Sauce Recipe | SparkRecipes
tomato sauce,    olive oil,    oregano,    chili pepper,    bay leaf,    basil,    onion,    garlic,    tomato,    balsamic vinegar
Easy marinara sauce that quick to put together, no fuss crockpot cooking, with a slow-cooked taste worthy of her friend's Italian grandma! Freeze the leftovers in 2-cup portions in good freezer ba...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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