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appetizer,main,side
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bay leaf
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeGolden Spice Mix Recipe - Food.com
turmeric,    thyme,    rosemary,    paprika,    chili pepper,    dried onion,    bay leaf,    garlic,    salt
Sprinkle is on eggs, veggies, Chicken, fish.
Serving Size: 1 (370) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 59.3   Calories from Fat 10 g 18 %   Total Fat 1.2 g 1 %   Saturate...


picture of recipeMean Chef's Maple Brine Recipe - Food.com
thyme,    ginger root,    chili pepper,    bay leaf,    garlic,    soy sauce,    salt,    maple syrup,    brown sugar,    water
I adopted this recipe from Mean Chef. Great brine for turkey or chicken.
Serving Size: 1 (4575) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3147.7   Calories from Fat 28 g 1 % ...


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picture of recipeSpice Mix! Recipe - Food.com
thyme,    sage,    rosemary,    peppercorn,    oregano,    lovage,    juniper,    cloves,    chives,    chili pepper,    cardamom,    dried onion,    dried garlic,    bay leaf,    basil,    salt,    brown sugar
Try this as a dry rub or add it to water for a brine.
Serving Size: 1 (1) g   Servings Per Recipe: 1200   AMT. PER SERVING % DAILY VALUE   Calories: 0.4   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Sat...


picture of recipePortugal: Piri-Piri Sauce Recipe
lemon peel,    olive oil,    chili pepper,    bay leaf
Portugal: Piri-Piri Sauce recipe. Ready In: 1 day Makes 4 servings, 596 calories per serving Ingredients: olive oil, hot chili peppers, bay leaves, lemon zest
Pour the oil into a small, screw-top jar ...


picture of recipeBears Chile Pepper Spaghetti Sauce Recipe
tomato sauce,    olive oil,    pepper,    jalapeno,    chili pepper,    cinnamon,    bay leaf,    mushrooms,    onion,    garlic,    burger,    salt
I think this will give you a very good taste for you next pasta meal///
Brown onions and garlic in olive oil.   Add hamburger, tomato sauce, mushrooms, Italian herbs, chile peppers, bay leaves, cinnamo...


picture of recipeSpaghetti Sauce Recipe - Food.com
tomato paste,    green pepper,    parsley,    oregano,    chili pepper,    bay leaf,    basil,    onion,    garlic,    tomato,    salt,    sugar
Serving Size: 1 (248) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: 98   Calories from Fat 5 g 5 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium 16...


picture of recipeSpiced Meat Rub Recipe - Food.com
thyme,    rosemary,    peppercorn,    celery salt,    chili pepper,    bay leaf
This quick and simple herb rub can be put into a mill and used to marinade or season meat and vegetables. Good Food Nov 2011.
Serving Size: 1 (39) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY V...


picture of recipePreserved Lemons Recipe - Food.com
chili pepper,    cardamom,    bay leaf,    lemon,    salt,    lemon juice
From the October 08 issue of Vegetarian Times. I have posted this to go with my recipe Tofu with Olives and Preserved Lemons, but of course use it however you want. If you do try it, please say what y...


picture of recipeMom's Tomato Sauce Recipe - Food.com
tomato sauce,    tomato paste,    pepper,    parsley,    oregano,    chili pepper,    bay leaf,    basil,    garlic,    tomato,    salt,    sugar
Try Mom's Tomato Sauce from Food.com. - 59187
Serving Size: 1 (43) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 7.4   Calories from Fat 0 g 6 %   Total Fat 0.1 g 0 %   Saturat...


picture of recipeCarolina Barbecue Sauce Recipe - Food.com
tomato paste,    pepper,    coriander seed,    cloves,    chili pepper,    cumin,    bay leaf,    garlic,    tomato,    white vinegar,    salt,    honey,    molasses,    water
This recipe produces a marinade, a mop (for basting the pork), and a sauce. It should have a sharp edge; if it's too sweet, add more vinegar.
Serving Size: 1 (3865) g   Servings Per Recipe: 1   AMT....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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