Meatloaf With Poblanos Recipe - Food.com ground beef,    nuts,    pepper,    paprika,    oregano,    chili pepper,    bay leaf,    eggs,    salt,    bread,    milk I found this for the World Tour. This woman has a lot of great recipes: Patricia Wriedt - Mexico City - pwriedt@spin.com.mx and I must give her the credit! I altered her recipe just enough to be easie...

Black Bean Soup Recipe - Food.com tomato paste,    green pepper,    hot sauce,    cured pork,    black beans,    chicken stock,    pepper,    chili pepper,    bay leaf,    lemon,    onion,    garlic,    celery,    tomato,    ham,    worcestershire sauce,    water My husband loves this and I like the spicy flavor. Serving Size: 1 (274) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 270.4   Calories from Fat 87 g 32 %   Total Fat 9.8 g 15 % ...

Grilled Bottom Round Roast Recipe - Food.com beef bottom round,    chipotle,    thyme,    pepper,    nutmeg,    horseradish,    chili pepper,    bay leaf,    garlic,    mustard,    beer/lager I needed to conquer what promised to be an especially tough bottom round roast from a steer who lived his life chomping only grass & clambering up & down mountainous terrain. The overnight mar...

Shrimp Creole Recipe - Food.com banana pepper,    bell pepper,    tomato soup,    dry sherry,    safflower oil,    jalapeno,    chili pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    salt,    sugar,    flour This is one of my standard company dinners, a favorite of our family as well as our guests. Depending on who is coming to dinner, I either spice it up, or tone it down with the peppers I use. I like t...

Peel-and-Eat Hot Pepper Shrimp Recipe | Bon Appetit thyme,    chili pepper,    bay leaf,    allspice,    spring onion,    garlic,    shrimp,    salt,    water Peel-and-Eat Hot Pepper Shrimp Recipe Combine water, Scotch bonnet or habanero chiles, green onions, thyme, crushed garlic, salt, bay leaf, and allspice in heavy large saucepan. Bring to boil. Reduce ...

Jerk Pork Recipe - Food.com pork chop,    oil,    pepper,    peppercorn,    nutmeg,    chili pepper,    cinnamon,    bay leaf,    allspice,    spring onion,    garlic,    white vinegar Recipe source: Shopper's newsletter Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 868.4   Calories from Fat 554 g 64 %   Total Fat 61.6 g 94 %   Saturated...

Dad's Venison Chili Recipe - Food.com anasazi bean,    sweet onion,    tomato paste,    yellow/orange bell pepper,    chili dried/powder,    pepper,    paprika,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    bay leaf,    tomato,    venison,    salt,    water This is my Dad's awesome chili recipe. He got a deer this year so I actually got to make it tonight with some ground venison he had given us. This one puts together quick, with just an onion and a...

Foolproof Mexican rice ("arroz Mexicano") chicken stock,    olive oil,    chili pepper,    bay leaf,    peas,    carrot,    onion,    garlic,    tomato,    salt,    rice 1) Cut the tomatoes in half, and remove the seeds. Add the tomatoes and 450ml of stock to a blender and puree. Strain into a bowl and reserve the liquid. Add enough extra stock to make 900ml of liquid...

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