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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 cloves

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Dietary Restrictions:

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picture of recipeSweet and Sour Green Beans Recipe - Food.com
butter,    pepper,    cloves,    bay leaf,    green beans,    vinegar,    salt,    fat,    sugar,    water
A Jewish Kosher recipe posted for Around the World Recipe Swap. Recipe from my copy of The Art of Jewish Cooking by Jennie Grossinger.
Serving Size: 1 (176) g   Servings Per Recipe: 6   AMT. PER SERVING...


picture of recipeSplit Pea Soup Recipe - Food.com
turkey leg,    split peas,    thyme,    cloves,    bay leaf,    potato,    carrot,    onion,    celery,    beef,    stock or broth,    flour
A kosher version of split pea soup. This can easily be made without a bone for a vegetarian soup. This is a hearty and delicious soup perfect for cold winter nights. Serve with your favorite home made...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMarinated Mushrooms Recipe - Food.com
olive oil,    parsley,    cloves,    bay leaf,    mushrooms,    garlic,    red wine vinegar,    white wine,    lemon juice
Saw this on aish.com. Tried it and thought it was great. Just wanted to share it.
Serving Size: 1 (125) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 128.8   Calories from Fat 8...


picture of recipeBeef Stew in a Pumpkin Recipe - Food.com
green pepper,    beef stock,    dry sherry,    olive oil,    pepper,    oregano,    cloves,    cinnamon,    bay leaf,    prune,    apricot,    sweet potato,    potato,    spring onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    pumpkin,    beef,    salt,    vegetable fat spread,    brown sugar,    madeira,    brandy
I only made this once last year, but you should have heard the ooohs and ahhs when I brought it to the table.
Serving Size: 1 (1267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeJewish Cabbage Rolls Recipe
tomato soup,    soup,    pepper,    parsley,    cloves,    bay leaf,    onion,    cabbage,    eggs,    salt,    rice,    fat,    brown sugar,    milk,    water,    meat
JEWISH CABBAGE ROLLS
Remove outer leaves of a large head of cabbage then drop into boiling salted water.   Parboil 5 minutes then drain well and trim out thick center vein.   Combine meat, rice, parsle...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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