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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bay leaf
 ham

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeGerman Potato Soup Recipe - Food.com
pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    cabbage,    ham,    salt,    water
This soup is always a big hit at family gatherings. It was my favorite at a local restaurant. I don't have their recipe but this is my own concoction that comes very close. Excellent with hot home...


picture of recipeCabbage Soup Recipe | SparkRecipes
chicken stock,    olive oil,    dill,    bay leaf,    lentil,    potato,    carrot,    onion,    cabbage,    ham,    sauerkraut
This is a delious hearty cabbage soup that is big on taste, low on calories!
Heat olive oil in dutch oven. Add ham and heat for 5 min. Add onion and saute about 2 min. Add cabbage, shredded potato and...


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picture of recipeHam Baked in Cider Recipe by christopherr | ifood.tv
cloves,    bay leaf,    onion,    ham,    brown sugar,    apple cider,    lemon juice
GETTING READY   1. Preheat oven to 325F.   2. Wipe ham with damp paper towels.   MAKING   3. Take a shallow roasting pan without rack and place the ham in it.   4. Arrange 1/2 cup onion slices on ham and s...


picture of recipeGerman Split Pea Soup Recipe - Food.com
split peas,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    bacon,    ham,    salt,    flour
adapted from German Home Cooking by Dr. August Oetke
Serving Size: 1 (130) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 358.7   Calories from Fat 79 g 22 %   Total Fat 8.9 g 13 %...


picture of recipeColcannon (Irish Mashed Potatoes) Recipe | SparkRecipes
red potato,    pepper,    parsley,    bay leaf,    spring onion,    garlic,    cabbage,    ham,    vegetable fat spread,    milk
This simple Irish dish, dating more than 500 years old, is traditionally associated with the harvest and often served at Samhain. This is authentic irish mashed potatoes.Do not use regular cabbage. Th...


picture of recipeSobronade Recipe - Food.com
thyme,    parsley,    bay leaf,    navy bean,    potato,    carrot,    onion,    garlic,    celery,    ham,    water
A hearty French Soup to be served with a firm bread.
Serving Size: 1 (562) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 150.3   Calories from Fat 19 g 13 %   Total Fat 2.2 g 3 % ...


picture of recipeSpanish Black Beans Recipe - Food.com
green pepper,    black beans,    olive oil,    bay leaf,    onion,    garlic,    ham,    white wine vinegar,    salt,    rice,    water
From Southern Living1984 Cookbook
Serving Size: 1 (287) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 339.3   Calories from Fat 129 g 38 %   Total Fat 14.4 g 22 %   Saturated Fat 2...


picture of recipeCreamy Kielbasa and Kraut Recipe - Food.com
kielbasa,    beef stock,    paprika,    bay leaf,    portobello mushroom,    onion,    bacon,    ham,    sauerkraut,    white wine,    sour cream,    water
This is one of those recipes that tastes better the next day, but is darn good right off the stove. Having spent half my adult life in Germany, I fell in love with anything that had sausage in it. Thi...


picture of recipeFabada Fava Bean And Chorizo Soup Recipe
pancetta,    dry cured ham,    chorizo sausage,    chicken stock,    olive oil,    saffron,    parsley,    paprika,    bay leaf,    carrot,    onion,    garlic,    fava beans,    ham,    salt
Http://alchemistchef.blogspot.com/2009/01/fabada-fava-bean-and-chorizo-soup.html
Soak the white beans in water overnight. Drain, rinse thoroughly and drain again.   Heat oil in large saute pan over med...


picture of recipePortuguese Feijoada Recipe - Food.com
chili dried/powder,    corned beef,    linguica sausage,    cured pork,    black beans,    olive oil,    oil,    bay leaf,    orange,    onion,    garlic,    bacon,    ham,    salt,    fat,    water
Found this recipe by Emeril on the Food Network; posting for ZWT.
Serving Size: 1 (465) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 999.5   Calories from Fat 539 g 54 %   Total ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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