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Italian Vegetable Soup Recipe - Food.com chicken stock, pepper, bay leaf, peas, potato, carrot, onion, celery, tomato, seasoning, pasta From Quick Cooking Sept 2001 Serving Size: 1 (158) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 97.7 Calories from Fat 3 g 4 % Total Fat 0.4 g 0 % Saturated Fat 0.1 g 0 % C...
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| Yellow-Pea Soup with Pork Recipe by deasia | ifood.tv pork shoulder, thyme, pepper, marjoram, ginger root, bay leaf, peas, lemon, onion, salt In deep, 8-quart kettle, combine peas, bay leaf, and 2 quarts water; bring to boiling. Reduce heat, and simmer, covered and stirring occasionally, 1 hour. Add pork shoulder, onion, salt, marjoram, g...
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Spanish Quinoa With Figs and Pimientos Recipe - Food.com cherry pepper, quinoa, chicken stock, olive oil, saffron, bay leaf, peas, fig, garlic, salt, water I love the nutty flavor of quinoa. This is so good and healthy for you. Remember when using quinoa you have to rinse, rinse, rinse. Serving Size: 1 (158) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Beef Stew With Garlic And Red Wine Recipe beef stewing meat, tomato paste, beef stock, olive oil, oil, thyme, pepper, parsley, bay leaf, peas, potato, carrot, garlic, worcestershire sauce, salt, sugar, red wine This is my take on an Irish-style beef stew. It's wonderful, especially with the combination of thyme and lots of garlic. Heat oil in pan. When hot, add beef to brown, salting lightly When beef i...
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| Irish Lamb Stew Recipe - Food.com lamb stewing meat, beef stock, olive oil, rosemary, pepper, bay leaf, peas, rutabaga, potato, carrot, shallot, leek, garlic, salt, flour St. Patrick's Day isn't complete without this warming Irish Lamb Stew Recipe from Food.com. Serving Size: 1 (613) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 471.9 Ca...
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| Limoncello Risotto Recipe - Food.com risotto rice, vegetable stock, olive oil, sage, pepper, bay leaf, peas, carrot, onion, asparagus, salt, parmesan cheese, mozzarella cheese, limoncello, water I LOVE Limoncello! Serving Size: 1 (519) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 760.1 Calories from Fat 155 g 21 % Total Fat 17.3 g 26 % Saturated Fat 4.5 g 22 % Chol...
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| Hen and Chick[pea] Paella Soup Recipe | SparkRecipes chicken, risotto rice, red pepper, chorizo sausage, chicken stock, olive oil, saffron, paprika, bay leaf, peas, chickpea, onion, garlic, bacon, white wine, water All I can say is oh my GOD did this smell awesome as it cooked! This is a super flavourful chicken broth with saffron and both smoked and sweet Spanish paprika, a whole Spanish onion, crumbled bacon, ...
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| Belgian Hutsepot Recipe - Food.com pork shoulder, croutons, peppercorn, horseradish, chives, bay leaf, peas, turnip, potato, cabbage, beef, mustard, salt, water Try Belgian Hutsepot from Food.com. - 14536 Serving Size: 1 (929) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 657.1 Calories from Fat 232 g 35 % Total Fat 25.9 g 39 % Satur...
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| Fresh Pea Soup Recipe - Food.com butter, chicken stock, bay leaf, peas, salt, vegetable fat spread, cream, water, flour This is Färsk Ärtsoppa, in Sweden. Serve soup with a sprinkling of croutons or serve with a dab of horseradish-flavored sour cream (mix 1/2 cup sour cream with 2 teaspoons grated horseradish...
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| Olla podrida Recipe | SparkRecipes brown rice, curry powder, pepper, parsley, paprika, bay leaf, peas, carrot, onion, garlic, salt, meat Easy, fast, one pot meal. Uses up leftovers.Rice based, leftover meat, fresh veggies. Call it rissotto, paella, or jambalaya... just change the proportions of the ingredients. Sautee onion, add garlic...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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