Butternut Squash Chowder Recipe - Food.com heavy cream,    chicken stock,    sage,    pepper,    bay leaf,    butternut squash,    potato,    onion,    celery,    bacon,    salt,    white wine This is an easy to prepare thick and rich squash soup that can be shared with family and friends on chilly evenings or just about any time of year. If you like squash soup, you will love this thick an...

Marc's Chops Recipe - Food.com butter,    pork chop,    chicken stock,    sage,    rosemary,    pepper,    bay leaf,    potato,    onion,    garlic,    seasoning,    sherry,    apple cider,    milk,    flour Yummy fall meal! Serving Size: 1 (716) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 818.4   Calories from Fat 213 g 26 %   Total Fat 23.7 g 36 %   Saturated Fat 14.8 g 73 %   Chole...

Chicken and Vegetable Casserole Recipe - Food.com chicken breast,    chicken stock,    mushroom soup,    thyme,    sage,    bay leaf,    potato,    carrot,    onion,    celery,    milk Try Chicken and Vegetable Casserole from Food.com. - 7676 Serving Size: 1 (1109) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 916.3   Calories from Fat 467 g 51 %   Total Fat 51....

Chicken Barley Soup Recipe - Food.com chicken,    chicken stock,    barley,    sage,    pepper,    bay leaf,    carrot,    onion,    celery,    salt,    seasoning,    water Chicken Barley Soup Serving Size: 1 (2827) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1040.7   Calories from Fat 400 g 38 %   Total Fat 44.5 g 68 %   Saturated Fat 12.5 g 62 %   ...

Saffron Chicken Recipe - Food.com butter,    chicken breast,    mushroom soup,    onion soup mix,    turmeric,    thyme,    sage,    saffron,    pepper,    mustard seed,    celery seed,    bay leaf,    carrot,    salt,    rice,    water This is one of my favorite recipes that I got from my mom. It's so good. Serving Size: 1 (242) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 324.8   Calories from Fat 106 g 3...

Chicken Canzanese Recipe - Food.com butter,    chicken thigh,    pancetta,    chili dried/powder,    chicken stock,    olive oil,    sage,    rosemary,    pepper,    cloves,    bay leaf,    garlic,    salt,    white wine,    lemon juice,    flour This recipe comes from Cook's Illustrated and absolutely delicious. The original recipe says prosciutto, but I used pancetta instead because it's hard to find thick prosciutto and because fres...

Farro with Roasted Porcini Mushrooms & Cavolo Nero Recipe | MyRecipes porcini mushroom,    shiitake mushroom,    chicken stock,    olive oil,    sage,    pepper,    parsley,    bay leaf,    onion,    garlic,    fennel,    celery,    kale,    salt,    water Farro is an ancient grain with a chewy, nutty texture. Cavolo nero is an Italian cabbage with dark-green leaves. Instructions Checklist   Step 1   Bring 4 cups water and 1/2 teaspoon salt to a boil. Coo...

Beef Burgundy Recipe - Food.com beef sirloin steak,    cured pork,    beef stock,    thyme,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    bacon,    salt,    noodles,    rice,    wine,    flour This is a fabulous recipe--one of my favorites! It is time consuming but so very worth it. I have doubled the recipe and frozen in individual size portions for leftover night. Enjoy! OAMC also. Servin...

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