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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 bay leaf
 tomato sauce

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Dietary Restrictions:

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picture of recipeTomato Soup Recipe - Food.com
tomato sauce,    bell pepper,    chicken stock,    olive oil,    pepper,    bay leaf,    onion,    celery,    tomato,    salt,    sugar
This soup is sooo much better than the canned stuff! Years ago, I made this with fresh tomatoes for canning. I discovered I could make it up for lunch just using small amounts. I have changed the reci...


picture of recipeChili Recipe - Food.com
tomato sauce,    chili dried/powder,    ground beef,    paprika,    oregano,    cayenne pepper,    cumin,    bay leaf,    kidney bean,    onion,    garlic,    vinegar,    salt
My homemade chili recipe, spicy and savory all in one. Great served with tortillas, rice and sour cream!
Serving Size: 1 (407) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 168 ...


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picture of recipecrock pot tomato soup Recipe | SparkRecipes
tomato sauce,    cloves,    bay leaf,    basil,    onion,    celery,    stock or broth,    sugar,    tomato juice,    water
Easy, delicious and healthy crock pot tomato soup recipe from SparkRecipes. See our top-rated recipes for crock pot tomato soup.
1. Combine all ingredients in greased crock pot. Stir well. 2. Cover. C...


picture of recipeChili Dog Chili Recipe - Food.com
tomato sauce,    chili dried/powder,    ground beef,    cayenne pepper,    cumin,    bay leaf,    onion,    garlic,    worcestershire sauce,    apple cider vinegar,    salt,    water
The method for making this chili is to boil the beef. Boiling the ground beef yields a smooth texture, perfect for chili dogs.
Serving Size: 1 (1524) g   Servings Per Recipe: 1   AMT. PER SERVING % DAIL...


picture of recipeSeven Vegetable Soup Recipe
red potato,    tomato sauce,    vegetable stock,    chicken stock,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    spinach,    cabbage,    salt,    cheddar cheese
It’s the creamed spinach that gives this vegetable soup recipe a light and creamy base.
Combine all ingredients in slow cooker except creamed spinach and cheese.   Cover; cook on Low heat setting...


picture of recipeBeef Vegetable Soup Recipe - Food.com
tomato sauce,    beef stock,    ground beef,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    red wine
A nice comfy soup that is easy to put together!
Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 15 g 26 %   Total Fat 1.8 g 2 %   Satu...


picture of recipePizza Sauce Recipe | SparkRecipes
tomato sauce,    chili dried/powder,    olive oil,    thyme,    bay leaf,    onion,    garlic,    salt
Gourmet pizzazz!
Sautee onions and garlic in olive oil. Add red pepper flake. Pour in tomato sauce. Reduce to simmer. Add seasonings. Once flavors meld, it's ready! makes 2.5c. I use 3T on one sli...


picture of recipeBraised Carrots and Beef Recipe - Food.com
beef stewing meat,    tomato sauce,    bay leaf,    carrot
I always joke about liking a little stew with my carrots, and this recipe makes a simple, yet comforting, delicious meal over mashed potatoes with all the carrots I want!
Serving Size: 1 (213) g   Serv...


picture of recipeTomato Soup Recipe - Food.com
butter,    tomato sauce,    tomato paste,    chicken stock,    pepper,    bay leaf,    potato,    onion,    garlic,    tomato,    salt,    vegetable fat spread,    milk
This has become one of my family's favorite soups. I begged my friend for this recipe after tasting it at her home. It has a very appealing smooth taste that cannot be compared with store bought t...


picture of recipeCincinnati Chili Recipe - Food.com
tomato sauce,    chili dried/powder,    hot sauce,    beef stock,    ground beef,    paprika,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried garlic,    bay leaf,    allspice,    onion,    worcestershire sauce,    apple cider vinegar,    salt,    chocolate,    water
The thing that makes Cincinnatians' recipes different from the way you and I would start cooking the chili is not only the spices, but also the method. They do not start by browning the meat, but ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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