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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bean sauce
 dark soy sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChinese-Style Roast Chicken Recipe - Food.com
chicken,    bean sauce,    dark soy sauce,    rice wine,    hoisin sauce,    oil,    five-spice powder,    coriander leaf,    spring onion,    salt,    honey
Chinese style roasted chicken.
Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 370.8   Calories from Fat 217 g 59 %   Total Fat 24.2 g 37 %   Saturated Fat 5.8 ...


picture of recipeChinese Braised Stew With Black Mushrooms and Fried Tofu Recipe - Food.com
beef stewing meat,    bean sauce,    dark soy sauce,    rice wine,    oil,    star anise,    ginger root,    dried onion,    mushrooms,    salt,    tofu,    water
Chinese county style beef stew.
Serving Size: 1 (393) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 605.9   Calories from Fat 136 g 22 %   Total Fat 15.1 g 23 %   Saturated Fat 7 g...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeChinese Chili And Peppers Recipe
ground lamb,    oyster sauce,    bean sauce,    dark soy sauce,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    hot sauce,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    onion,    garlic,    white vinegar
Got in the e-mail
In a bowl, thoroughly combine lamb, soy sauce, sherry and hoisin sauce. Set aside until ready to cook. Seed and stem peppers, then cut into 1/2 inch cubes. Peel and coarsely chop oni...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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