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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef
 beef steak

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Dietary Restrictions:

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picture of recipePan-Grilled Steak with Balsamic Peppers Recipe - Food.com
yellow/orange bell pepper,    red bell pepper,    beef steak,    olive oil,    pepper,    garlic,    balsamic vinegar,    salt
This is one of my favorite ways to serve steak. The smell of the peppers cooking in the balsamic vinegar is tantalizing! Very easy and impressive.
Serving Size: 1 (358) g   Servings Per Recipe: 4   AMT....


picture of recipeCabbage Borsch Recipe - Food.com
beef steak,    pepper,    lemon,    potato,    carrot,    onion,    cabbage,    salt,    sugar,    tomato juice,    water
This is my favourite soup. It's my friend Judy's mothers recipe. I have changed it slightly to accommodate my family's taste. This is very easy to make and keeps well.
Serving Size: 1 (593...


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 2512 ratings
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picture of recipeBeef Stroganoff: Easy and Natural Recipe - Food.com
beef skirt steak,    olive oil,    pepper,    parsley,    dill,    mushrooms,    onion,    tomato,    soy sauce,    salt,    rice milk,    soy milk,    flour
I had just returned from the hospital after surgery and needed to reassure my kids that everything was, thank G-d, alright. We needed comfort food in a big way. We had some beef waiting for me in the ...


picture of recipeMarinated Flank Steak Recipe - Food.com
beef flank steak,    hot sauce,    oil,    pepper,    oregano,    dried ginger,    garlic,    mustard,    worcestershire sauce,    soy sauce,    lemon juice
Marinate flank steak overnight, grill quickly, slice thinly. Yum!
Serving Size: 1 (175) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 287   Calories from Fat 135 g 47 %   Total Fa...


picture of recipeFlank Steak With Grilled Mixed Onions Recipe - Food.com
beef flank steak,    sweet onion,    red onion,    pepper,    onion,    balsamic vinegar,    salt,    brown sugar
From the Weight Watchers site.
Serving Size: 1 (334) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 346.7   Calories from Fat 107 g 31 %   Total Fat 11.9 g 18 %   Saturated Fat 4.9 ...


picture of recipeChicken Fried Steak Casserole Recipe - Food.com
beef sirloin steak,    tomato sauce,    chili dried/powder,    olive oil,    oil,    pepper,    onion,    eggs,    salt,    water,    flour
This recipe originally calls for tongue, but my mom use to substitute with top sirloin. It's probably my most favorite way to cook steak. It tastes really good served with rice.
Serving Size: 1 (5...


picture of recipeSeared Beef and Red Onion Salad Recipe - Food.com
beef sirloin steak,    red onion,    oil,    pepper,    parsley,    mint,    spring onion,    spinach,    apple cider vinegar,    sugar
Serving Size: 1 (322) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 636.6   Calories from Fat 352 g 55 %   Total Fat 39.1 g 60 %   Saturated Fat 15.2 g 76 %   Cholesterol 166.6 mg 5...


picture of recipeBroiled Flank Steak With Tomato-Scallion Relish Recipe - Food.com
beef flank steak,    olive oil,    herbes de provence,    pepper,    spring onion,    garlic,    tomato,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    salt,    bread
From the Food network's kitchen cookbook Making it Easy. The photos in this book are so tempting. I borrowed this from the library and I'm copying all the recipes I hope to make after I return...


picture of recipeUltimate Beef Tortellini Soup Recipe - Food.com
beef sirloin steak,    tomato sauce,    pasta parcels,    beef stock,    pepper,    basil,    kidney bean,    salt
Its a great recipe i come up with. If you try it you will love it.
Serving Size: 1 (450) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 834.2   Calories from Fat 280 g 34 %   Total...


picture of recipeRoasted Tomato and Pasta Soup Recipe - Food.com
beef flank steak,    red onion,    red bell pepper,    vegetable stock,    olive oil,    pepper,    garlic,    tomato,    salt,    pasta,    sugar,    water
Fleishig Soup. Outstanding.
Serving Size: 1 (337) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 426.4   Calories from Fat 162 g 38 %   Total Fat 18.1 g 27 %   Saturated Fat 5.4 g 2...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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