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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 beef
 beef stock

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picture of recipeSteak and mash with quince sauce and rocket and parmesan salad - Recipes - delicious.com.au
beef fillet steak,    mashed potato,    beef stock,    olive oil,    almond,    quince,    garden rocket,    red wine vinegar,    parmesan cheese,    red wine,    lemon juice
Dress up steak and mash with this luxurious quince sauce. Serve with a rocket and parmesan salad to complete the meal.
1.   Place half the paste in a microwave-safe bowl and microwave on medium for 15 ...


picture of recipeOsso Bucco for Two Recipe - Food.com
drinks,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    carrot,    onion,    celery,    tomato,    beef,    red wine
This is really good for a romantic dinner for two on a snowy night.
Serving Size: 1 (856) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 381.2   Calories from Fat 92 g 24 %   Total...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeRouladin Recipe - Food.com
beef stock,    oil,    pepper,    onion,    bacon,    beef,    mustard,    salt
a very old friend cooked this for me ages ago, and i have been making it ever since. great with mashed potatoes
Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeSpanish Daube Recipe | MyRecipes
beef bottom round,    red bell pepper,    hot sauce,    beef stock,    dry sherry,    cornstarch,    cooking spray,    thyme,    saffron,    pepper,    parsley,    paprika,    fennel seeds,    peas,    onion,    garlic,    sherry vinegar,    salt,    water
A daube is a classic aromatic beef braise from the South of France, but here it's crossed with Spanish flavors to offer a new twist on this comfort-food classic. Although one cup may seem like a l...


picture of recipeEnglish Cottage Pie With Cheddar and Parsnip Mash Recipe - Food.com
tomato paste,    beef stock,    oil,    thyme,    nutmeg,    potato,    parsnip,    carrot,    onion,    beef,    worcestershire sauce,    cheddar cheese,    milk
I made this last night and it went down a treat! The parsnips were a great addition, as well as giving an extra vegetable to your kiddies instead of just potatoes. My daughters cleaned their plates an...


picture of recipeSwedish Meatballs Low Carb Recipe - Food.com
ground pork,    beef stock,    ground beef,    olive oil,    pepper,    allspice,    onion,    garlic,    celery,    eggs,    salt,    cream cheese
A suzanne Somers recipe for Somersizing. I have made this several times. It is good even if you aren't dieting!
Serving Size: 1 (540) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeSlimmer Beef Stroganoff Recipe | SparkRecipes
beef tenderloin,    beef stock,    olive oil,    mushrooms,    onion,    wholewheat flour,    pasta
Ready in 25 minutes.
1. Cook pasta according to package directions. 2. While pasta is cooking, trim fat from meat and cut into 1 x 1/2" pieces. Spray a large skillet with vegetable cooking spray....


picture of recipeNorwegian Potato Soup Recipe - Food.com
beef stock,    ground beef,    pepper,    potato,    carrot,    onion,    celery,    eggs,    salt,    milk
ZWT6 - Scandinavia
Serving Size: 1 (428) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 269.9   Calories from Fat 72 g 27 %   Total Fat 8 g 12 %   Saturated Fat 3.1 g 15 %   Cholest...


picture of recipeCarne Con Salsa De Frutas Ecuador Recipe
beef chuck steak,    heavy cream,    beef stock,    oil,    pepper,    peach,    quince,    pear,    apple,    onion,    tomato,    salt,    sugar,    white wine
A dish from Ecuador
Heat 4 tablespoons of the oil in a skillet and saute the onion until it is soft.   Using a slotted spoon transfer the onion to a casserole dish.   In the oil remaining in the skillet...


picture of recipeBeef Rouladen Recipe - Food.com
dill pickle,    beef steak,    beef stock,    oil,    pepper,    parsley,    onion,    bacon,    mustard,    salt,    water,    flour
This recipe, from the Dec/Jan 1996 issue of Taste of Home has been a family favorite since the first time i made it. It does require a little effort, but it's worth every minute. I make this on a ...





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