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Persian Beef and Couscous Recipe - Food.com brown rice, beef stock, oil, pepper, cinnamon, butternut squash, prune, sweet potato, onion, beef, vinegar, salt, cous cous, honey This is a great Persian dish that isn't too spicy. Substitute any kind of meat of pultry you want. Serving Size: 1 (307) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 474.5 ...
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| Levantine Beef With Cherries Recipe - Food.com beef stock, olive oil, walnut, pepper, red chili, sour cherry, onion, garlic, beef, salt I found this recipe online when I looked for a recipe that used sour cherries and beef. It uses recipe #458575 #458575. You can make it on stove top or in the crock pot. For the sour cherries, you can...
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Beef Matambre Recipe beef sirloin steak, beef stock, oil, thyme, pepper, parsley, cayenne pepper, carrot, onion, garlic, spinach, eggs, red wine vinegar, salt This is a recipe I obtained from the Vogner Estate in Caddo Mills, Texas in 1984. Enjoy Prepare beef by slicing each steak horizontally to within 1/2" of the opposite side. Fold open and place i...
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| Persian Cabbage Rolls Recipe - Food.com split peas, beef stock, ground beef, pepper, parsley, cinnamon, onion, cabbage, salt, sugar, lemon juice Mih-Shee Mal-Poof..made with split peas. beef and lemon beef sauce. Serving Size: 1 (317) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 242.3 Calories from Fat 81 g 34 % Total...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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