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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeSteak and mash with quince sauce and rocket and parmesan salad - Recipes - delicious.com.au
beef fillet steak,    mashed potato,    beef stock,    olive oil,    almond,    quince,    garden rocket,    red wine vinegar,    parmesan cheese,    red wine,    lemon juice
Dress up steak and mash with this luxurious quince sauce. Serve with a rocket and parmesan salad to complete the meal.
1.   Place half the paste in a microwave-safe bowl and microwave on medium for 15 ...


picture of recipeSauteed Arugula With Balsamic Beef Recipe - Food.com
olive oil,    rosemary,    shallot,    garlic,    garden rocket,    beef,    balsamic vinegar,    red wine vinegar
The original idea for this meat entrée was on an Epicurious post. I changed the ingredients and cooking instructions to meet our specific tastes of thoroughly cooked meat.
Serving Size: 1 (332) g...


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picture of recipeSteak With Peppers and Polenta Recipe | Real Simple
beef skirt steak,    kalamata olive,    polenta,    bell pepper,    olive oil,    pepper,    shallot,    spinach,    red wine vinegar,    salt
Get the recipe for Steak With Peppers and Polenta.
Instructions Checklist   Step 1   Cook the polenta according to the package directions.   Advertisement   Step 2   Meanwhile, heat the oil in a large skil...


picture of recipeGreek Steak Pitas Recipe | MyRecipes
butter,    beef flank steak,    red onion,    feta cheese,    greek seasoning,    pitta bread,    olive oil,    pepper,    garlic,    cucumber,    spinach,    red wine vinegar,    salt,    lemon juice
These quick and easy steak-filled pita sandwiches are stuffed with bright flavors including Greek seasoning, lemon juice, red onion, and feta cheese. Creamy hummus rounds out this meal.
Instructions C...


picture of recipeSauerbraten Recipe by Evan | ifood.tv
beef topside,    oil,    pepper,    mace,    bay leaf,    raisin,    carrot,    onion,    leek,    celery,    red wine vinegar,    red wine,    water
Place the onion, wine, vinegar, water, peppercorns, bay leaf and mace in a saucepan.   Bring to the boil and simmer for 1 minute; then remove from the heat and allow to cool.2.   Wipe the beef with kitc...


picture of recipeBeef Stifado Recipe - Food.com
butter,    beef stewing meat,    tomato paste,    pepper,    cloves,    cinnamon,    cumin,    bay leaf,    raisin,    onion,    garlic,    red wine vinegar,    salt,    brown sugar,    red wine
I used to make this on the stove over very low heat, but since I got a crockpot, I use that. This is good served over white or brown rice.
Serving Size: 1 (297) g   Servings Per Recipe: 8   AMT. PER SER...


picture of recipeEdith's Low-Salt Spaghetti Sauce for One Recipe - Food.com
ground beef,    olive oil,    mushrooms,    onion,    garlic,    tomato,    red wine vinegar,    seasoning,    parmesan cheese
Serving Size: 1 (490) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 442.4   Calories from Fat 280 g 63 %   Total Fat 31.2 g 47 %   Saturated Fat 8.6 g 43 %   Cholesterol 77.1 mg 25 ...


picture of recipeVueltas de Carne Recipe - Food.com
beef steak,    olive oil,    pepper,    parsley,    garlic,    red wine vinegar,    white wine vinegar,    salt
To dar vueltas, means to flip or go around in circles which is why these steaks are named so! A quick flip in the pan and they're done! These make great sandwiches, or are good alone served with c...


picture of recipeSpicy Grilled Beef Kabobs Recipe - Food.com
beef sirloin steak,    olive oil,    turmeric,    pepper,    paprika,    cumin,    garlic,    red wine vinegar,    salt
An Alton Brown Good Eats recipe that he attributes back to the old Ottoman Empire and which sounds pretty authentically Turkish to me! Traditionally according to AB this is supposed to be originated w...


picture of recipeGerman Lentil Soup Recipe - Food.com
butter,    chicken,    vegetables,    pepper,    lentil,    potato,    onion,    beef,    sausage,    red wine vinegar,    salt,    stock or broth,    water,    flour
Serving Size: 1 (310) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.6   Calories from Fat 40 g 16 %   Total Fat 4.5 g 6 %   Saturated Fat 2.6 g 13 %   Cholesterol 10.4 mg 3 %   S...





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