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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef
 tortilla

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTeriyaki Beef Wraps Recipe - Food.com
coleslaw,    teriyaki sauce,    beef steak,    sesame seed oil,    oil,    parsley,    ginger root,    rice vinegar,    tortilla
These are wonderful! The asian flavors of sesame oil, rice vinegar, ginger and teriyaki all rolled up together are just heaven!
Serving Size: 1 (205) g   Servings Per Recipe: 3   AMT. PER SERVING % DAIL...


picture of recipeKorean-Style Beef Tacos Recipe | MyRecipes
beef flank steak,    hot sauce,    chili paste,    sesame seed oil,    cooking spray,    spring onion,    garlic,    soy sauce,    salt,    tortilla,    sugar,    lime juice
The flavors of Korean barbecue are brought into these beef tacos in this unique recipe for Korean Style Beef Tacos.
Instructions Checklist   Step 1   Combine first 6 ingredients in a shallow dish. Add s...


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picture of recipeKogi Kimchi Quesadillas Recipe
butter,    olive oil,    oil,    sesame seed,    pepper,    dried garlic,    spring onion,    beef,    salt,    cheddar cheese,    tortilla,    meat
We finally got to try something other than our usual haemul pajeon (Korean scallion & seafood pancake) for our late-night snack when I ran into an article mentioning Chef Roy Choi, the man behind ...


picture of recipeMu Shu Rolls Recipe | MyRecipes
sweet and sour sauce,    spring onion,    cabbage,    poultry,    pork,    lamb,    beef,    tortilla
Notes: Double the planned portion when barbecuing or roasting chicken or a large cut of pork, beef, or lamb. Then stash extras in the refrigerator for up to a week, ready to pull out to make this reci...


picture of recipeChinese Tacos Recipe - Food.com
oyster sauce,    black olive,    red onion,    ground turkey,    ground beef,    oil,    garlic,    tomato,    tortilla
Asian twist to Mexican food.
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 586.2   Calories from Fat 454 g 78 %   Total Fat 50.5 g 77 %   Saturated Fat 11 g 5...


picture of recipeVietnamese Grilled Steak Wraps Recipe - Food.com
beef flank steak,    red bell pepper,    chili dried/powder,    sesame seed oil,    pepper,    mint,    coriander leaf,    carambola,    orange,    lemon,    lettuce,    salt,    rice vinegar,    tortilla,    sugar,    water
Try Vietnamese Grilled Steak Wraps from Food.com. - 26510
Serving Size: 1 (1449) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 424   Calories from Fat 158 g 37 %   Total Fat 17.6 ...


picture of recipeVietnamese Steak Wraps Recipe - Food.com
beef flank steak,    red onion,    chili dried/powder,    sesame seed oil,    pepper,    mint,    coriander leaf,    lemon,    lettuce,    salt,    rice vinegar,    tortilla,    sugar,    water
These are really yummy - good, vibrant flavour and not difficult to make at all. Does not include marinating time of at least 1 hour.
Serving Size: 1 (1536) g   Servings Per Recipe: 1   AMT. PER SERVING...


picture of recipeKorean-Style Beef Tacos Recipe - Food.com
beef flank steak,    napa cabbage,    hot sauce,    chili paste,    sesame seed oil,    cooking spray,    spring onion,    garlic,    soy sauce,    salt,    rice vinegar,    tortilla,    sugar,    lime juice
A nice twist on traditional beef tacos from Cooking Light. Prep time does not include marinating time for beef.
Serving Size: 1 (321) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeKorean Street Tacos Recipe - Food.com
beef flank steak,    napa cabbage,    sesame seed oil,    coriander,    lime,    carrot,    spring onion,    garlic,    lettuce,    soy sauce,    mirin,    tortilla,    sugar,    lime juice,    water
Taken from Gourmet.com at
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 270.3   Calories from Fat 121 g 45 %   Total Fat 13.5 g 20 %   Saturated Fat 4.5 g 22...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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