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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas: usa, canada, caribbean, central america, south america, northern america
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef
 tortilla

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Dietary Restrictions:

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picture of recipeCheap Gourmet Meximelt Recipe
butter,    green pepper,    chili dried/powder,    hot sauce,    cumin,    spring onion,    onion,    garlic,    beef,    tomato ketchup/catsup,    cheese,    tortilla
Simple, inexpensive dish that will impress!
Thinly shave meat with a sharp knife.   Start browning   after 3 or 4 minutes add veggies and garlic   saute until veggies are very soft slightly caramelized   ...


picture of recipeSouth-Of-The-Border Hash Recipe - Food.com
hash brown,    garlic salt,    ground beef,    canola oil,    green chili,    dried onion,    onion,    garlic,    salsa,    cheese,    tortilla
This is a spin off of my dad's old goulash recipe. I've been making this for ages and recently a friend told me I needed to post it on Zaar. So simple, savory and yes satisfying. I added green...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeFlautas Recipe - Food.com
beef brisket,    pepper,    cayenne pepper,    cumin,    tomato,    lettuce,    salt,    tortilla,    fat,    sour cream
Renal-friendly version of these Mexican yums! These flautas can be made using shredded chicken instead of brisket. Posted for Zaar World Tour II
Serving Size: 1 (143) g   Servings Per Recipe: 9   AMT. P...


picture of recipeTostada Compuestas Recipe - Food.com
taco sauce,    chili dried/powder,    ground beef,    oil,    kidney bean,    avocado,    onion,    garlic,    tomato,    lettuce,    salt,    cheddar cheese,    tortilla,    sour cream
This recipe is from the 1981 Southern Living Cookbook.
Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 565.3   Calories from Fat 263 g 47 %   Total Fat 29.2 g ...


picture of recipeAuthentic Mexican Arracheras Recipe
beef skirt steak,    peanut oil,    jalapeno,    onion,    garlic,    salt,    tortilla,    lime juice
Authentic Mexican Arracheras, the original forerunner of the Tex-Mex Fajita, adapted for cooking at home. Everything but the cattle drive!
Note: In Northern Mexico, the Mexican vaqueros, driving cattl...


picture of recipeEnchilada Casserole Recipe
hot sauce,    ground beef,    coriander,    cumin,    onion,    cheese,    tortilla
This is a quick & easy casserole dish that’s perfect for dinner when unexpected guests arrive.
Preheat oven to 425 degrees.   In a skillet over medium heat, cook onion, ground beef and cumin ...


picture of recipeHuevos Rancheros Recipe - Food.com
hot sauce,    ground beef,    oil,    eggs,    sausage,    salsa,    cheddar cheese,    tortilla
A spicy morning classic, guaranteed to help wake you up!
Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 580.9   Calories from Fat 278 g 48 %   Total Fat 31 g ...


picture of recipeEnchilada Casserole Recipe - Food.com
hot sauce,    ground beef,    sweetcorn,    salsa,    cheddar cheese,    tortilla
My one-year-old really gobbled this up! It's only as spicy as you make it. And, boy, was it easy!!
Serving Size: 1 (316) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 744.2 ...


picture of recipeQuesadilla Casserole Recipe - Food.com
tomato sauce,    chili dried/powder,    black beans,    ground beef,    oregano,    green chili,    cumin,    dried onion,    onion,    sweetcorn,    cheddar cheese,    tortilla
This came from McCormick. I have not tried this recipe.
Serving Size: 1 (468) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 781.2   Calories from Fat 241 g 31 %   Total Fat 26.8 g...


picture of recipeTortilla Casserole Recipe - Food.com
tomato sauce,    black olive,    taco sauce,    ground beef,    mushroom soup,    pepper,    onion,    salt,    salsa,    cheddar cheese,    tortilla
This recipe came from Pat Pearson. She was a friend I made while DH was in graduate school.
Serving Size: 1 (293) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 487.6   Calories f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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