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Spanish Daube Recipe | MyRecipes beef bottom round, red bell pepper, hot sauce, beef stock, dry sherry, cornstarch, cooking spray, thyme, saffron, pepper, parsley, paprika, fennel seeds, peas, onion, garlic, sherry vinegar, salt, water A daube is a classic aromatic beef braise from the South of France, but here it's crossed with Spanish flavors to offer a new twist on this comfort-food classic. Although one cup may seem like a l...
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| French Dip Roast Beef Sandwiches Recipe - Food.com beef rump roast, beef bottom round, beef stock, onion soup mix, onion, bread, beer/lager This beef comes out tender and flavorful and makes great French Dip sandwiches! I think one of the reasons it comes out so delicious is the secret ingredient...Beer :) Serving Size: 1 (3854) g Servin...
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Not Your Grandmother's Sauerbraten Recipe - Food.com beef bottom round, pickling spice, ginger cookie/biscuit, dried onion, white vinegar, tomato ketchup/catsup, sugar, water Serve with Knorr potato dumplings or spaetzle, sweet & sour red cabbage, and a side of applesauce! Happiness! Serving Size: 1 (340) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Zesty Slow-Cooker Italian Pot Roast Recipe | MyRecipes beef bottom round, beef chuck steak, tomato soup, pepper, parsley, oregano, basil, potato, carrot, garlic, celery, tomato, vinegar, water Chuck roast, potatoes, celery and carrots simmer to tenderness in the slow-cooker with an Italian-inspired tomato sauce made special with Campbell's® Condensed Tomato Soup. Instructions Check...
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| Easy French Dip Recipe - Food.com beef bottom round, beef consomme, onion soup, mozzarella cheese, bread This is so incredibly easy and SO tasty! Just let it cook all day while you're working and you'll walk into a wonderful smelling house with dinner done! Serving Size: 1 (251) g Servings Per R...
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| Beef Stroganoff Recipe - Food.com beef bottom round, beef stock, cornstarch, oil, pepper, paprika, dill, mushrooms, onion, salt, noodles, sour cream, water From my collection of handwritten recipes. Serving Size: 1 (376) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 861.1 Calories from Fat 550 g 64 % Total Fat 61.1 g 94 % Satura...
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| German-Style Pot Roast - Crock Pot Recipe - Food.com beef bottom round, beef chuck steak, ginger cookie/biscuit, gravy, beef stock, onion, garlic, apple cider vinegar, tomato ketchup/catsup This recipe came from the little book that came with my slow-cooker. It was also the first dish I made with this wondrous device. Very tasty, and if you cook on low for 10 hours you'll have hours ...
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| Portuguese Spiced Beef Stew Recipe - Food.com beef bottom round, pickling spice, tomato paste, olive oil, pepper, mint, bay leaf, onion, garlic, tomato, salt, bread, red wine Also known as soupas. Rustic, hearty and an unusual but delicious spiced flavor. Serving Size: 1 (515) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 668.9 Calories from Fat 306...
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| Zesty Crock Pot Italian Pot Roast Recipe - Food.com beef bottom round, tomato soup, pepper, parsley, oregano, basil, potato, carrot, garlic, celery, tomato, vinegar, water A tender pot roast cooked in the crock pot along with potatoes, carrots and celery. This roast gets its zesty flavor from a mixture of garlic, basil, oregano, parsley and vinegar all stirred together ...
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| Easy Goulash Recipe - Food.com beef bottom round, red potato, red onion, green bell pepper, beef stock, oil, pepper, paprika, marjoram, caraway, garlic, tomato, salt, red wine, lemon juice, water This hearty beef and vegetable soup can be found in many areas of Europe. This satisfying rendition has chunks of beef and potato, plus peppers, onions, garlic, and hints of caraway and paprika. Recip...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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