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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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 beef brisket
 bay leaf

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picture of recipeHanukkah Brisket Recipe - Food.com
beef brisket,    onion soup mix,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    salt,    red wine,    flour
Found this recipe last year and made it for Hanukkah, but is great anytime! Soooo delicious! This is made in an oven cooking bag.
Serving Size: 1 (199) g   Servings Per Recipe: 12   AMT. PER SERVING % D...


picture of recipeBeef Pastrami Recipe - Food.com
beef brisket,    thyme,    pepper,    juniper,    cloves,    bay leaf,    garlic,    salt,    brown sugar,    water
Since there are so many smokers on the market these days-follow the directions for your smoker using this recipe-it's outstanding!
Serving Size: 1 (4212) g   Servings Per Recipe: 1   AMT. PER SERVIN...


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picture of recipeNew England-Style Pickled Beef Recipe | MyRecipes
beef brisket,    red potato,    pickling spice,    thyme,    pepper,    juniper,    coriander seed,    bay leaf,    carrot,    onion,    garlic,    cabbage,    salt,    sugar,    water,    ice
Soaking meat in a salt solution is exactly how old-fashioned corned beef is made. The three-day brining period is a great technique for keeping the brisket moist. Beef brisket or boneless pork shoulde...


picture of recipeBeef Brisket with Beer Recipe | MyRecipes
beef brisket,    cooking spray,    pepper,    bay leaf,    parsnip,    onion,    balsamic vinegar,    salt,    beer/lager,    water
Enhance the flavor of beef brisket by simmering it in a slow cooker along with parsnips, onion, balsamic vinegar and beer.
Instructions Checklist   Step 1   Rub brisket with salt and pepper. Heat a larg...


picture of recipeBoiled Beef Brisket Recipe by rhiannonn | ifood.tv
beef brisket,    pepper,    parsley,    cloves,    bay leaf,    carrot,    onion,    celery,    salt,    horseradish sauce
GETTING READY   1) Arrange all the ingredients.   MAKING   2) In a large kettle, boil 2 quarts water.   3) Stir in all ingredients, except parsley sprigs.   4) Boil the mixture.   5) Lower the heat; simmer,...


picture of recipeBrisket with Ale BBQ Sauce Recipe | EatingWell
beef brisket,    hot sauce,    cornstarch,    thyme,    pepper,    bay leaf,    onion,    garlic,    salt,    brown sugar,    beer/lager,    water
Beer and chili sauce flavor a robust beef brisket while it slowly simmers to tenderness in this slow-cooker recipe.
Instructions Checklist   Step 1   Trim fat from meat. If necessary, cut meat to fit in...


picture of recipeRoast Beef Brisket Recipe | SparkRecipes
beef brisket,    beef stock,    olive oil,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    cabbage,    mustard
Time consuming but worth it
1. The day beforeyou want it for dinner... trim fat off of brisket, boil in enough water to cover for 2 hours. Refrigerate 2. Preheat over to 300 3. put olive oil in pan an...


picture of recipeCattleman's Beef and Beans Recipe Recipe - Food.com
beef brisket,    pepper,    mustard powder,    dried ginger,    bay leaf,    pinto bean,    onion,    salt,    molasses,    water
My family liked this one.
Serving Size: 1 (446) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 708   Calories from Fat 159 g 23 %   Total Fat 17.8 g 27 %   Saturated Fat 6.1 g 30 % ...


picture of recipeBrisket with Mushrooms - Beef Brisket
beef brisket,    red onion,    porcini mushroom,    shiitake mushroom,    beef stock,    oil,    thyme,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    garlic,    salt,    red wine,    brandy,    water,    flour
Humble beef brisket becomes a company dish when combined with a heady combination of fresh and dried
Step 1 In small bowl, pour boiling water over porcini mushrooms; let stand 30 minutes.   Step 2 With...


picture of recipeCorned Beef by Alton Brown Recipe - Food.com
beef brisket,    pepper,    mustard seed,    juniper,    cloves,    cinnamon,    dried ginger,    bay leaf,    allspice,    potato,    carrot,    onion,    celery,    cabbage,    salt,    brown sugar,    water,    ice
Alton cooked this on the stove top but I made mine in the crock pot. This is really easy to make.
Serving Size: 1 (961) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 762.5   Calo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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