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Someone's Grandma's Brisket Recipe - Food.com beef brisket, oil, paprika, mustard powder, onion, tomato ketchup/catsup, honey, red wine, cola From a community cookbook. Sounds easy and yummy with honey, ketchup, mustard powder, onion, paprika, red wine and coke! Imagine that! I love brisket so I can't wait to try this one. Best if marin...
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| Texas Brisket Roast Recipe - Food.com beef brisket, mushroom soup, onion soup mix, garlic, red wine The simplest things in life are the best; and this recipe is very simple. The trick is the long cooking time at low temperature. You can't speed this up by cooking at a higher temperature. Must co...
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Best Beef Brisket in the World Recipe - Food.com beef brisket, white peppercorn, paprika, bay leaf, garlic, worcestershire sauce, red wine The secret is marinating the brisket in wine and seasoning the night before and cooking it until just the right texture for slicing. Serving Size: 1 (121) g Servings Per Recipe: 6 AMT. PER SERVING %...
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| Easy Beef Brisket Recipe - Food.com beef brisket, liquid smoke, beef consomme, beef stock, garlic, soy sauce, red wine, lemon juice This is a delicious way to cook brisket. I use two five pound briskets for this amount of marinade. The leftovers make great sandwiches. I do use the lower sodium soy sauce. Serving Size: 1 (466) g S...
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| 20 Clove Brisket Recipe - Food.com beef brisket, garlic flavored oil, beef stock, oil, pepper, onion, garlic, mustard greens, worcestershire sauce, salt, red wine This comes out falling apart tender and the au jous is to die for. Made a wonderful Christmas dinner for 7 with plenty of leftovers! Serving Size: 1 (464) g Servings Per Recipe: 8 AMT. PER SERVING %...
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| Portabella Brisket Recipe - Food.com beef brisket, dried cranberry, beef stock, rosemary, portobello mushroom, onion, garlic, red wine, flour This is wonderful for the holidays! I got a similar recipe from Gourmet magazine several years ago. It tastes even better the next day. If making this for passover, you may substitute potato starch fo...
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| Best Ever Beef Brisket Recipe - Food.com beef brisket, hot sauce, onion, garlic, tomato ketchup/catsup, brown sugar, red wine, beer/lager This is the a no brainer of a dish, and the smell in your kitchen is amazing. Serving Size: 1 (475) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1077 Calories from Fat 723 g 6...
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| Orange juicy Roast Brisket Recipe - Food.com beef brisket, pepper, dried garlic, onion, salt, sugar, red wine, tomato juice, orange juice Haven't tried it yet but it's here for the future from a cookbook called Good Yom Tov. Serving Size: 1 (373) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1160.8 Calori...
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| Baked Beef Brisket in Wine Recipe - Food.com beef brisket, parsley, paprika, onion, garlic, white vinegar, soy sauce, brown sugar, red wine From On your Mark...Get Set...SNOW! This is a collection of favorite recipes from the athletes, families, volunteers and staff of the 1989 International Winter Special Olympics. This was submitted by ...
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| Best Beef Brisket in the World Recipe - Food.com beef brisket, hot sauce, beef stock, mushroom soup, onion soup mix, olive oil, white peppercorn, paprika, bay leaf, carrot, onion, garlic, worcestershire sauce, salt, tomato ketchup/catsup, red wine, beer/lager, flour The secret is marinating the brisket in wine and seasoning the night before and cooking it until just the right texture for slicing. Serving Size: 1 (319) g Servings Per Recipe: 6 AMT. PER SERVING %...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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