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Flautas Recipe - Food.com beef brisket, pepper, cayenne pepper, cumin, tomato, lettuce, salt, tortilla, fat, sour cream Renal-friendly version of these Mexican yums! These flautas can be made using shredded chicken instead of brisket. Posted for Zaar World Tour II Serving Size: 1 (143) g Servings Per Recipe: 9 AMT. P...
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| Flautas Recipe - Food.com beef brisket, oil, cabbage, guacamole, salsa, tortilla, sour cream I learned how to make these from my mom who very rarely cooked. They are very cheap to make and I usually have the ingredients on hand so when the cupboard is bare I can usually whip these up. Make su...
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Easy Tex-Mex Brisket Recipe - Food.com beef brisket, pepper, paprika, dill, cayenne pepper, cumin, dried garlic, apple cider vinegar, salt, tortilla, honey This is a very easy dish to make in the crockpot. I usually serve this with corn tortillas and red beans & rice. It can be varied by the spices or even usinga bottle of salad dressing. Serving Siz...
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| Brisket Tacos Recipe - Food.com beef brisket, lemon pepper, red onion, liquid smoke, coriander, celery salt, dried garlic, onion, barbecue sauce, worcestershire sauce, salt, monterey jack cheese, tortilla, water Conventional BBQ with an unexpected twist. Serving Size: 1 (377) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 834.8 Calories from Fat 288 g 35 % Total Fat 32.1 g 49 % Satura...
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| Beef Brisket Tostados Recipe | MyRecipes beef brisket, red onion, pepper cheese, refried beans, coriander leaf, tomato, lettuce, salsa, tortilla Easy side: Cut 2 ripe avocados in half. Scoop avocado pulp into bowl; mash just until chunky. Stir in 2 Tbsp. finely chopped red onion; 2 Tbsp. lime juice; 1/2 medium-size jalapeño pepper, seeded...
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| Quick Quesadillas Recipe - Food.com butter, beef brisket, chicken, refried beans, cheese, tortilla This is a very quick and easy recipe. It is delicious and the kids think it is great. They can even help--it's so easy. Serving Size: 1 (143) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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| Beef Brisket Fajitas Recipe - Food.com beef brisket, refried beans, onion, guacamole, barbecue sauce, salsa, tortilla This is a bit of a twist on the traditional Mexican fajita. It is a wonderful way to use leftover smoked beef brisket! Cooking time does not include time for smoking brisket. Serving Size: 1 (197) g ...
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| Shredded Beef Enchiladas Recipe - Food.com beef brisket, chili dried/powder, oil, onion, celery, stock or broth, cheese, tortilla, water, flour very good home made enchiladas Serving Size: 1 (336) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 610.9 Calories from Fat 358 g 59 % Total Fat 39.8 g 61 % Saturated Fat 16.5...
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| Brisket tacos beef brisket, pepper, onion, garlic, salt, salsa, tortilla, wine, water 1) Preheat the oven to 180C/Gas 4. Make narrow incisions in the brisket and insert the garlic cloves. Lay the brisket, fat side up, in a large roasting pan - make sure the pan is large enough to hold ...
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