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Hungarian Beef Stew Recipe beef chuck steak, tomato paste, paprika, caraway, carrot, onion, cabbage, noodles, red wine, sour cream, water This lovely Hungarian stew recipe was printed in the January1, 2009 issue of Woman's Day magazine. AND it's a slow cooker recipe to boot! I might chop the veggies instead of slicing them... Mi...
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| Russian Beef and Vegetable Soup beef chuck steak, red potato, red onion, beef stock, oil, dill, bay leaf, carrot, beetroot, cabbage, red wine vinegar, sour cream, flour Create tasty Russian Beef & Vegetable Soup with this recipe from Woman's Day Magazine. We offer a variety of free healthy recipes. Discover your favorite recipes using our recipe finder. Heat ...
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Hearty Winter Stew Recipe - Food.com beef chuck steak, chicken, hot sauce, parsley, coriander leaf, cayenne pepper, lima bean, turnip, potato, carrot, onion, celery, tomato, sweetcorn, marrow, cabbage, beef, salt, water Hearty winter stew is slow-cooked on the stove but I think it will also work in a crockpot on low increasing the cooking time to at least 8-10 hours. This hearty soup is delicious is hearty whole whea...
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| Hearty New England Dinner Recipe butter, beef chuck steak, onion soup mix, pepper, horseradish, bay leaf, carrot, onion, celery, cabbage, white vinegar, salt, water, flour This New England Dinner is a little twist on the regular pot roast. It has flavors that just meld so well together. Place carrots, onion and celery in a 5-qt. slow cooker. Cut roast in half. Place ro...
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| Vegetable Beef Soup for 50 Recipe - Food.com beef chuck steak, tomato sauce, beef stock, oil, barley, thyme, pepper, bay leaf, peas, potato, carrot, onion, garlic, green beans, cabbage, salt, tomato juice, water, flour Here is a great soup to serve for a large gathering. Serving Size: 1 (330) g Servings Per Recipe: 50 AMT. PER SERVING % DAILY VALUE Calories: 266.6 Calories from Fat 77 g 29 % Total Fat 8.6 g 13 ...
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| Hungarian Beef Stew - Slow Cooker Style Recipe - Food.com beef chuck steak, tomato paste, mushroom soup, onion soup, paprika, caraway, carrot, onion, cabbage, noodles, sour cream, water I came across this recipe in a magazine I recently got. This sounds so good and I will be making this recipe this weekend. Serving Size: 1 (443) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VAL...
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| Ped Cabbage Soup Recipe by admin | ifood.tv beef chuck steak, tomato sauce, red onion, beef stock, garlic, tomato, cabbage, wine Combine first 8 ingredients in a stockpot; bring to a boil. Reduce heat and simmer, partially covered, for 1 hour. Stir in red cabbage and vinegar; simmer, partially covered, 1 1/2 hours, or until m...
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| Slow-cooker Hungarian Beef Stew Recipe - Food.com beef chuck steak, tomato paste, mushroom soup, onion soup, paprika, caraway, carrot, onion, cabbage, noodles, red wine, sour cream, water This is a super easy, soo tasty dinner. Throw it in the crock pot in the morning, and voila! you've got a pefect savory dinner. Serving Size: 1 (306) g Servings Per Recipe: 6 AMT. PER SERVING % ...
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| Beef Borscht Recipe - Food.com beef chuck steak, beef stock, pepper, oregano, dill, dill seed, bay leaf, potato, carrot, beetroot, onion, garlic, cabbage, bacon, red wine vinegar, salt, creme freche, sour cream This is an adopted recipe, and any revisions will be made after I have made it should they be needed. Please feel free to let me know if you make it before me of anything you feel needs to be changed....
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| Borscht With Meat Recipe - Food.com beef chuck steak, pepper, parsley, marjoram, dill, dill seed, carrot, beetroot, onion, leek, cabbage, bacon, sausage, red wine vinegar, salt, sugar, water Serve with fresh bread Serving Size: 1 (386) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 471.9 Calories from Fat 306 g 65 % Total Fat 34 g 52 % Saturated Fat 12 g 59 % Ch...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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