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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas: usa, canada, caribbean, central america, south america, northern america
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef chuck steak
 rosemary

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChuck Roast With Porcini Mushrooms Recipe - Food.com
beef chuck steak,    porcini mushroom,    beef stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    red wine
This is the tastiest and moist tender chuck roast you'll ever make... believe me I've tried several recipes. This one is a hit in my family.
Serving Size: 1 (345) g   Servings Per Recipe: 6   AM...


picture of recipeSlow Cooker Beef Chuck Roast Recipe
beef chuck steak,    rosemary,    cloves,    onion,    garlic,    worcestershire sauce,    soy sauce,    water
I put this recipe together based on flavors I liked. If you don't like Worcestershire sauce, then this probably isn't for you. I made a sandwich, but tasted the beef on its own and I thought i...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeHeartwarming Beef-Barley Soup Recipe - Food.com
beef chuck steak,    tomato paste,    beef stock,    barley,    rosemary,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    salt,    water
Enjoy this beef, mushroom, and barley soup now and then freeze individual servings to enjoy later.
Serving Size: 1 (348) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 241.9   Cal...


picture of recipeTom's Beef Dip Recipe - Food.com
beef chuck steak,    rosemary,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    soy sauce,    water
My husband, Tom came across this recipe while looking for something else. So I thought I'd try it, but since he found it, he wanted to cook it.(Good thing it was in the crockpot!) Well, it turned ...


picture of recipeYankee Pot Roast and Vegetables Recipe - Food.com
beef chuck steak,    beef stock,    thyme,    rosemary,    bay leaf,    potato,    carrot,    onion,    celery
Yankee pot Roast from a Yankee, what more can I say. I'm not the Yankee, but the recipe came from a Yankee!! lol
Serving Size: 1 (312) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeAmerican Kitchen Classic Crockpot Italian Style Pot Roast Recipe - Food.com
beef chuck steak,    tomato paste,    rosemary,    pepper,    mushrooms,    potato,    carrot,    onion,    garlic,    balsamic vinegar,    salt,    flour
This Italian style pot roast takes the traditional Yankee Pot Roast a step further by adding balsamic vinegar to the seasonings and instead of braising the roast before slow cooking, coats it in a tom...


picture of recipeCrock Pot Italian Pot Roast Recipe - Food.com
beef chuck steak,    tomato paste,    olive oil,    rosemary,    pepper,    potato,    onion,    garlic,    salt
A delicious way to make regular pot roast more interesting. Make sure you buy the canned tomatoes whole AND in puree.
Serving Size: 1 (464) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeHerb-Crusted Chuck Roast Recipe - Food.com
beef chuck steak,    olive oil,    savory,    rosemary,    pepper,    horseradish,    garlic,    mustard,    salt,    bread crumbs,    lemon juice,    sour cream
This is yummy and the sauce just adds so much extra flavor.
Serving Size: 1 (284) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1090.3   Calories from Fat 774 g 71 %   Total Fat 8...


picture of recipeBeef Stew With Cinnamon Recipe - Food.com
beef chuck steak,    tomato sauce,    green pepper,    chili dried/powder,    olive oil,    thyme,    rosemary,    parsley,    oregano,    cinnamon,    carrot,    onion,    garlic,    celery,    tomato,    red wine
This recipe came from a Gourmet Magazine years ago. I have continued to make it thru the years. It always seems to satisfy my family. I sometimes serve this over rice and sometimes with a side of mash...


picture of recipePot Roast Stew Recipe - Food.com
beef chuck steak,    tomato paste,    chili dried/powder,    beef stock,    rosemary,    cinnamon,    allspice,    butternut squash,    apple,    onion,    balsamic vinegar,    apple cider vinegar,    salt,    cous cous,    red wine
Choose a firm cooking apple such as Granny Smith, Fuji, or Gala.
Serving Size: 1 (520) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 661.5   Calories from Fat 303 g 46 %   Total F...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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