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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef chuck steak
 worcestershire sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCrock Pot Pepper Steak Recipe
beef chuck steak,    teriyaki sauce,    green pepper,    red pepper,    chili dried/powder,    beef stock,    olive oil,    pepper,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    brown sugar,    flour
My Pepper Steak recipe. I like the fresh tomato in this. The veggies are added later in the cooktime so they stay a bit crisper.
Cut chuck steak into julienned strips, sprinkle lightly with salt and p...


picture of recipeSweet and Sour Beef Cubes Recipe - Food.com
beef chuck steak,    onion,    worcestershire sauce,    vinegar,    soy sauce,    tomato ketchup/catsup,    sugar,    water,    flour
Serving Size: 1 (569) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2485.5   Calories from Fat 2174 g 87 %   Total Fat 241.6 g 371 %   Saturated Fat 100.3 g 501 %   Cholesterol 337....


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePennsylvania Pot Roast Recipe - Food.com
beef chuck steak,    beef stock,    thyme,    potato,    carrot,    onion,    garlic,    green beans,    mustard,    worcestershire sauce,    white wine vinegar,    water,    flour
Serving Size: 1 (467) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 220.1   Calories from Fat 9 g 4 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 1 %   Cholesterol 0 mg 0 %   Sodium 50...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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